Julia Indik

9.0

This is a wine from the Pelaverga grape, which I learned was almost extinct decades ago. Reminiscent of Pinot noir with bold contrasts of strawberries and floral notes and an edge of acid and bitters. Level and elegant and also easy to drink. — 20 hours ago

with Robert

Brendan Baker

9.3

Red and black cherries, leather, balsamic, dry earth, medium tannin 😋 — 2 months ago

Chris MacLean

8.9

More dark fruit and oak in evidence than I remember from previous years — 2 months ago

with Sarah

Carter Snead

9.5

Mother’s Day! — 5 days ago

with John and Leigh

Kay Mills

9.0

Redneck, nice easy — a month ago

Tom Barras

9.3

The 2013 vintage enjoyed Classic cool weather, and the 2013 San Polo reveals what old time Brunellos were like prior to global warming. It is medium bodied, colorful, with persistent fruit and underbrush aromatics; flavorsome, balanced, crisp and energetic with refined tannins. Lovely wine. — 2 months ago

Vasanth Balakrishnan

8.9

Sleeper hit #toscanaigt - typical #sangiovese dark fruit + spicy forest floor character all wrapped up in a high-QPR package. #traderjoes — a month ago

Hiroshi Tominaga

9.1

Rich with some sweetness. Very good. Price about ¥12,000. — a month ago

Bradley

9.5

See: dark red
Smell: pepper, cherry
Sip: earthy, pepper, black cherry
Tannins: high
Acidity: med. — 2 months ago

Ashish Pant

9.6

Go for it! You will not regret it. — 5 months ago