So good, floral, berries, acidity, crushable! — a month ago
Blood orange and cloves as well as cherries in the nose. A bit of vanilla as it opens up. Tastes of tangerine and clove with a sweet cherry after taste. — a month ago
Aromas of strawberry, pomelo, watermelon, rose petal, sea breeze, and hint of thyme. The palate adds additional red berries, citrus, and faint earthy notes. Medium body that is nicely textured. Fresh yet round acidity. There is off-dry sensation on the otherwise slightly savory medium finish.
Lovely but pricy rose. — 4 months ago


Here we are again. It’s a 2004 rose and this is just amazing. Why oh why did I just buy a case of this and not more? Shame on me. This is a spectacular champagne that keeps over-delivering — 7 months ago
Pale salmon color, small, delicate bubbles. Aromas of strawberries, lemon zest and grapefruit. What a solid NV champagne, red berry flavors, lemon and stone fruit on the palate.
🍇45% Chardonnay, 35% Pinot Noir and 20% Pinot Meunier.
🏅96 Points- Wilfred Wong
🏅93 Points - James Suckling
🏅92 Points - Robert Parker — 8 months ago

Dark copper in color. A beautiful color.
Strong nose and medium plus in body with medium plus acidity.
Dry on the palate with nice complexity.
Showing raspberries, cherries, citrus, apples, spices, light earth and herbs.
Nice finish with lemons and light almonds.
This tasty Rosé from Bandol is still very young, and needs a few years in the bottle to mature properly.
Already drinking very nicely, and will continue to get better in the next 10 years. I had the 2023 vintage recently, and it is already drinking better now.
Rich and well structured. Nicely balanced and easy drinking.
A nice sipping wine, good by itself or with food.
A blend of 70% Mourvedre, 25% Cinsault and 5% Grenache.
13.5% alcohol by volume.
91 points.
$35. — 10 months ago
Total sleeper: while the label simply says ‘Syrah’, the reality in the making of it is that it’s a co-fermentation of 85% Syrah from some of Bedrock’s prized vineyards and (about) about 15% Viognier. And man does it work- particularly for the price.
@grabbitbeforeyoudonthave the option. — 17 days ago
Delicate peach, and a hint of bubble gum and lightly herbaceous on the nose. Nice acidity. Fresh and lovely. — 2 months ago
2021. Courtesy of @Pinotman /// Andreas. Disturbed, lake bottom brown color. Slightly muddy and tart nose. Medium body. Not my cup of tea but there is an immaculate, front palate flavor moment of perfectly aged red Burg/Pinot Noir of, say, 15-18 years. Everything else is held in check during that time. That safe harbor in the storm is my take away. 4.1.26. — 6 months ago




One of the best rose. More floral than berries, semi dry, — 9 months ago
Great sitting in the sun on Venice Beach! — 3 years ago
Delicious — fresh strawberry, hints of tropical fruit, mineral, honeysuckle, good acid and subtle white floral notes. Beautifully balanced. Paired well with smoked turkey burgers. — 16 days ago
I have not had many DP Rose’s. On the nose, extremely expressive scents of red fruits & flowers. One of the most powerful champagnes I have tasted. I felt like my taste buds were being held hostage by various red fruit and acid. An unapologetic finish that handcuffed my mouth.. — a month ago
Clear, medium salmon in color; on the nose, it's clean with medium intensity primary aromas of raspberries, strawberries, and citrus blossoms; on the palate, it's dry with medium minus acidity, light body, medium alcohol, light tannins, and medium intensity primary flavors of orange peel, watermelon, and red currants with a long finish. This wine is complex and balanced. It's fruity and cheerful. Overall, I rate this wine as very good. — 4 months ago
Popped open on the night of college football championship game. I honestly thought the U would pull it off at the last second and kick the winning extra point as the expired.
Oh well… at least this is enjoyable as always. My reference point for rose Champaign. — 8 months ago
Vin Gris Fe Cigar. Pink wine of the earth. Sweet but not overly sweet like Moscato. — 3 years ago
Brian Hearty
2025. Paired well with a spicy Pho La Cay. — 8 days ago