District 4

Juslyn Vineyards

Spring Mountain District Cabernet Sauvignon 2015

On 9/21/24, we had a horizontal tasting of 2015 Spring Mountain wines. All were ready to drink. All had tastes of blackberry, blueberry, cassis and cocoa. All were good. Juslyn was a little different and just a shade above the rest. — 14 days ago

Chimney Rock

Stags Leap District Cabernet Sauvignon 2013

Perfect with Pichanha! Graphite, pencil lead, cassis, violets, chewy tannins! — 20 days ago

Smith Madrone

Estate Bottled Spring Mountain District Cabernet Sauvignon 2010

Generous, balancing pure, ripe fruit notes on the nose and palate with firm acidity and the concentration. — 24 days ago

Trefethen Family Vineyards

Oak Knoll District Chardonnay 2021

Pale straw color. Aromas of stone fruit, citrus and toasted almond. Apricot, white peach and lemon on the palate- great Chardonnay! — 21 days ago

Tom, Ed and 9 others liked this

Clonakilla

Canberra District Shiraz Viognier 2004

From magnum and served after the Chardonnay challenge last Saturday. Meaty - savoury and delicious - very Northern Rhone. Vibrant and strong for a 20 year old wine, admittedly from Magnum. Went down well with the Chardonnay tasters. — a month ago

Ming, Daniel and 22 others liked this

Daou Vineyards

Soul Of A Lion Adelaida District Red Blend 2020

Revisiting the Daou flagship. ‘20 vintage. Very mellow tannins. Smooth and silky with concentrated fruit. Dense, and long finish. Delicious. B55 treat. — a month ago

Daniel, Eric and 3 others liked this

Barnett Vineyards

Spring Mountain District Cabernet Sauvignon 2016

Purchased while visiting the winery in August 2023. Enjoyed at home August 19, 2024. — 14 days ago

Clos du Val Wine Co.

Stags Leap District Cabernet Sauvignon

Excellent nose and balanced. Great cab at The Restaurant at North Block in Napa. — 14 days ago

Pine Ridge Vineyards

Stags Leap District Cabernet Sauvignon

Pine Ridge Tasting - 5/5
Amazing. Great wine.
— 19 days ago

Smith Madrone

Spring Mountain District Riesling 2019

Pear, lemon curd, slate, peach, Granny Smith apple and hints of petrol. Bold acidity and great minerality. — a month ago

Paul liked this