Domaine Des Pères De L'église
Domaine de la Grange des Pères
Vin de Pays de l'Hérault Red Rhone Blend 2005
Domaine des Pères de L'Église
L'Heritage de Pollus Chateauneuf du Pape Red Rhone Blend 2018
Interesting CDP that is 100% Grenache. Bright black cherry/plum/berry fruit aromas and flavors with touches of minerals, earth and saline. Bold structure but bright and lively. Extremely fruit forward. Great balance of tannin and acidity. Pleasant, even in its youthful state. Gift from Kase! — 3 years ago
Ernie Els
Proprietor's Blend 2016
Beau Nez de la Fête des Pères! — 3 years ago
Esprit de L'Église
Pomerol Red Bordeaux Blend 2009
A wine that majorly over-delivers! 15 years and it has settled nicely into middle age.
The color is a deep ruby, no signs of age at the edge (no bricking), ruby red edges. The nose has a medium+ intensity of cherry, currants, red plum, loamy soils, mild spice and dark cocoa. The palate is medium bodied, with medium, fine grain tannin that are resolving into the wine's texture harmoniously. The palate intensity is med+ and the finish is persistent and long. Outstanding and $34.50 from JJB on futures. Wish I had bought more! — a month ago
Domaine Wilfrid Rousse
Les Cinq Pères Chinon Cabernet Franc 2019
Vintage 2019 — 2 years ago
Les Pères Chartreux (L. Garnier)
Chartreuse Verte V.E.P.
Biting heat. Angry green spice. All the herbs are melded into a single molten flavor. Crazy, beautiful stuff. — 3 years ago
L. Garnier
Liqueur Fabriquée Par Les Pères Chartreux
Gimme the green — 9 months ago
Bieres de Chimay S.A.
Grande Réserve Pères Trappistes Vieillie En Barriques
Vintage 2017 | triple fermentation (cuve, barrel and bottle) and maturing in three type of barrels: rhum, chêne francais and chêne americain. Excellent. — 2 years ago
Domaine Maxime Renaudin
Pays d'Hérault Red Blend 2018
Domaine maxime Renaudin, le petit dernier formé 5ans à la grange des pères
Jeune mais beau potentiel — 3 years ago
Domaine Anne Gros
Le Clos de l'Église Bourgogne Chardonnay 2019
Golden thick-legged well-balanced chard with characteristic nose and palate, both including apple, pear, nectarine, and lemon with hints of butter and cream on a medium finish. Good way to get familiar with the varietal. Probably would go well with meaty white fish or mild tasting veg in a sauce of light butter or olive oil. — 4 years ago
Matt Perlman
Spotted on a wine list for well below retail—in Las Vegas of all places! Had to pull the trigger and it didn’t disappoint. No detailed notes but it was gorgeous with tons of complexity and character. Lucky find in a sea of overpriced trophy cabs — a month ago