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Ripe red and black cherry aromas, light on the palate but with some richness to the body (toasty oak - MM) and all those cherry flavors. Some acidity, some black pepper tannins. Bring on the chili and Happy Halloween!! 🎃 — 2 months ago
I was so underwhelmed on first open but wow this came alive on day 2 - really has that mouthwatering minerality white burg thing going on - fantastic! — 3 years ago
Kristen Grimes
Ripe red and black cherry aromas, light on the palate but with some richness to the body (toasty oak - MM) and all those cherry flavors. Some acidity, some black pepper tannins. Bring on the chili and Happy Halloween!! 🎃 — 2 months ago