Sur les sentier les clou - wasn’t able to find exact — a month ago

Stunning, lifted nose of violets, blackberry, red fruit, florals and a little barbecue-sauce savoriness, almost Côte-Rôtie-like in perfume. The palate is juicy, elegant and nicely mature, with good texture and freshness, but it lacks the excitement and precision of Sylvain Gauthier’s later wines. Unfortunately, there is also a touch of heat on the finish that I cannot get past. Beautiful aromatics, solid wine, but the palate keeps it at 9.3. — 7 days ago
Good acid, grassy vegetal notes. Sour beer like taste. Good summer drinker. — a month ago
KEN WEGNER’S Hunt 2026. Off to a really good start!!!!! — 5 months ago
My first Saint-Bris! Pale lemon yellow color. Plush aromas of citrus fruit, white flowers, chalk and abundant fresh herbs. Flavors of unripe peach, all those savory herbs, green apple and lemon zest. Noticeable mineral backbone on the long and drawn out finish. Lively and crisp acidity. Medium-minus body and wonderful freshness. Vibrant and harmonious! There are Chablis comparisons here. Another example of outstanding white burgundy! — 6 months ago
Slammin! Shroomy spice and plum — 8 months ago
nice light crispy bite — 4 years ago
Cena lider mty @ gand cru — a month ago
Aged in Stockinger barrels. Spicy, with a touch of wood and cake spices. No sulfites. Juicy, clean and remarkably pure, with gras texture balanced by freshness. Gentle, delicate, deep and explosive all at once. — a month ago
Fantastic velvety Saumur cabernet franc — 2 months ago
The Vosne-esque Aux Thorey is showing beautifully at age 14, perfumed and seductive with excellent depth and concentration. It’s dark fruited, black tea and spice tinged and laced with minerality. In a great place. — 5 months ago
At Cindy David’s NYE shabu dinner. Perfect nicely aged Burg with all that autumnal forest notes. — 5 months ago
Loved this in a magnum. Tart cherry, earth, and red fruit galore. This is everything Pinot should be. Damn near perfection — 8 months ago
Delicious summer wine. With Tatum — 4 years ago
Alexandre Pagliano
Dark rubi robe, nose of top soil, asphalt, leather and cedar wood with hints of tobacco and blackcurrant. Classical cabernet in the mouth, peppery and complex, medium bodied, great length, steak tartare. Sooo good ! — 13 days ago