Great Wall

Bodegas y Viñedos Vega Sicilia

Unico Ribera del Duero Tempranillo Blend 1962

Gorgeous fruit. Great balance and acidity. Goat resolved oak with red cherry. Pretty and long — 6 days ago

Matt LichtenbergPaul Woolls
with Matt and Paul
Paul, Juan and 14 others liked this

Marchesi Antinori

Tignanello Toscana Super Tuscan Blend 2020

Great bottle. Softer flavour, but delish! — 20 days ago

Eric, "Odedi" and 7 others liked this

Château Lynch-Bages

Grand Cru Classé Pauillac Cabernet Sauvignon Blend 1975

Another great btl from a vintage I have had many times. This was fresh and drinking much younger than its age with red, black fruits, currant, cedar, leather, earth, sweet spices, tobacco & cigar ash — 15 days ago

Tom, Shay and 11 others liked this

Château Mouton Rothschild

Pauillac Red Bordeaux Blend 1988

Part of a Chateau Mouton Rothschild vertical from 1988-1990. The 1988 shows great color and is quite charming with notes of cassis, tobacco, leather some bell pepper and a cinnamon bark sort of thing on the nose. Structure remains firm and this was a little greener than the ‘89 and ‘90. There is no risk of this falling off anytime soon; probably good through 2038. — 23 days ago

Ira, David and 10 others liked this

Domaine du Vieux Télégraphe

La Crau Châteauneuf-du-Pape Red Rhone Blend 1995

Leather, raspberry, and hints of minerals and dark chocolate, with fine tannin giving it support, some anise comes out with air, great depth and complexity, drinking incredibly well. — 3 days ago

Ira, Shay and 1 other liked this

Château Margaux

Premier Grand Cru Classé Margaux Red Bordeaux Blend 2011

Tried 3 years ago, and it was a tannic bottle of disappointment, it's changed for the better.

2 hour decant(some chunky/fine sediment). A splendid dark purplish magenta color. On the nose: dark fruit, cocoa, pencil shavings, floral, cigar box, menthol. Taste: soft, elegant wine with some black/red fruit, currants, crushed stone, and an earthy black tea lean medium finish. Not the depth and power of a great year, drinks well now...not sure how much more this will improve.
— a day ago

Brenda, Shay and 15 others liked this

Tenuta San Guido

Bolgheri Sassicaia Cabernet Sauvignon Cabernet Franc 2006

Served alongside beef short rib, xo sauce, pickled mustard seed, cumin stir-fried asparagus. This bottle of 2006 was throwing a ton of sediment. Showing mostly red fruits with red currants, new leather, tobacco, earth, forest floor, baking spices…a touch green. Hello Cabernet Franc!! Good structure. The finish is long. Every time I have the opportunity to enjoy Sassicaia, I am reminded why it’s one of the great wines of Italy. I just wish it wasn’t so expensive. Drink now through 2036. — 23 days ago

Ira, Jan and 15 others liked this

Château Léoville-Las Cases

Grand Vin de Leoville du Marquis de las Cases Saint-Julien Red Bordeaux Blend 2004

First time with this wine. PnP and probably could have used a decant. Great weight. Lots of black olive, herbs. Good but missing something (touch of acidity?) to make it great — 14 days ago

Ira, Jan and 9 others liked this

Caymus Vineyards

Napa Valley Cabernet Sauvignon 1995

13.9% 1995 Caymus - wasn’t sure what to expect, this is drinking beautifully. A window into a past era of Napa in a great way. — a day ago

Lyle, Bob and 3 others liked this
David T

David T Influencer Badge

When Caymus was Caymus!!!

Château Pichon-Longueville Baron

Baron de Pichon-Longueville Pauillac Red Bordeaux Blend 2009

Youthful that will need more time but a great future — a month ago

Vino, Christian and 13 others liked this