Tobin Spratte

9.5

Lemon tart (butter, pie crust, ripe lemon) backed by chalk. Outstanding Chard blended with Grachetto.

Critics rating this 98 points. — a month ago

Mark S.

8.9

Black fruits. Mid body. Juicy. Pietradolce etna rosato 21 @1580, Jess - V, 250311 — 22 days ago

Monique Blanchard

9.4

Great nose. Smooth throughout — 20 days ago

Kate

9.2

Merlot on steroids. Approachable. — 25 days ago

Brendan Baker

9.3

Red and black cherries, leather, balsamic, dry earth, medium tannin 😋 — 5 days ago

Mary Reddinger

9.6

Dried red fruit, spicy, rich, full but smooth. Really enjoyed this. — 5 days ago

Matthew Cohen

9.2

Nose: plush. Elegant vegetal.

Palate: silky texture. Midsession cherry fruit. Plush but elegant. Some spice. Good grip.

Long finish. — a month ago

Jess

9.0

Medium-deep ruby color.
Aromas of ripe black cherry, cinnamon,
Dry. Flavors of ripe black cherry, peppercorn, cinnamon, cocoa. Medium-rich, chewy tannins.

Intensity: 4/5
Complexity: 3/5
Balance: 4/5
Finish: 4/5 — 8 days ago

Elena Moroz

9.5

2022 vintage lovely. Peppery salty earthy tanniny — 24 days ago

Jay Kline

9.3

Popped and poured; enjoyed over the course of a couple hours. The 2015 pours a deep ruby/purple color with a near opaque core; medium+ viscosity with fairly significant staining of the tears. On the nose, the wine is developing with notes of ripe black and red fruits: black cherry, mixed bramble berries, spices, horse blanket, espresso…powerful. On the palate, the wine is dry with high tannins and medium+ acid. Confirming the notes from the nose. The finish is long and wild. Whoa, the structure is significant. Drink now and through 2040. Bottle No. 07992/14373 — 2 months ago