John Howard

Harvest production at Hirsch and Cobb Wineries

9.1

Great and great value. — 5 days ago

Brandon Boesch

9.4

Well totally closed on opening. Put cork back in and let sit 3 days and it is way better. Huge wine but so freaking good. Blueberry pie, green peppercorns, blackberries, plums, tomato, fresh herbs, flowery perfume, mixed berry jam. It has so much texture. Just keep smelling and tasting new stuff. The prices have increased so not quite as much value, but if you’re into huge CA Rhône’s that have just enough balance, this is a fantastic wine. — a month ago

"Odedi"

9.2

SPARKLING LUNCH

Pale salmon in color.

Light red fruits on the nose with apples, apricots, strawberries, minerals, yeast, brioche and spices.

Medium bodied with medium plus acidity.

Dry on the palate with raspberries, strawberries, citrus, lemons, apples, yeast, spices, bread, minerals and light sea salt.

Long finish with lemons and limes.

This is a delicious Rosé Sparkling wine from Russian River Valley. Nicely balanced and elegant.

Delicate and reserved. Fruity, crisp and easy drinking. Feels like a Rosé Champagne.

Needs 45 minutes of airtime to open up properly. Worth the wait.

This vintage Sparkling wine will continue to age nicely in the next 5 to 7 years.

Wine Spectator 93 points.

Good by itself as a sipping wine or with food.

A blend of 77% Pinot Noir and 23% Chardonnay. Aged for 3 years in the bottle before disgorgement.

13.5% alcohol by volume.

92 points.

$58. — 2 months ago

Pinotman /// Andreas

9.1

Quite Chablis like. Just 600 bottles made. Not super complex. More on the subtle side. Lemon and touch herbs 🌿. 12.8%. One of the the producers which are on the burgh side of the spectrum. — a month ago

Matt Konopka

9.2

Layers and layers of dark red fruit, raspberry, cassis. Lovely WA fruit. Well balanced tannins, elegant and lush. Gonna need to buy more. A tour de force for sure! — 2 months ago

with Andrew and Marisa

Donald Williams

9.3

Maybe a wee bit past prime, but truly wonderful. — 3 months ago

with Bonnie

Khary Bizzell

9.5

2018 vintage 🔥 — 21 days ago

Joe DAscoli

9.3

Wine smelled good right out of the bottle but had a bit of astringency on first taste. That went away with some air and decanting. This wine really showed well over a 2 hour dinner. Good fruit without being fruity or jammy and that made it easy to drink. — 2 months ago

Joan Ziegler

9.1

A fantastic bubbly to celebrate our backyard wedding weekend in Palo Alto - this was for Happy Hour on Monday July 1 2024 at our place in Palo Alto — 2 months ago

Donald Williams

9.5

Perfect every time. — 3 months ago

with Bonnie