Raun Kupiec

9.0

First bottle corked. Luckily able to pull another from the cellar to compare. What a difference! Great learning when you can compare. Black cherry, smooth, decent acidity, very soft tannins. First bottle was wet cardboard. — 5 days ago

with Barbara

Steve Messinger

9.0

This is the 2017 from Xavier Gerard. Black pepper lavender and mint. Still very young — a month ago

Ron Siegel

9.2

This had a silky texture showing dark red fruits, meat, spice & violets — a month ago

Alvaro Bustillos

9.4

Amigos cuu — 2 months ago

Marta Jackowska

9.5

Solid but lacked the wow factor we were expecting for a 2005 vintage. Or, maybe we’ve just become really picky with all the nice wine we’ve been drinking?! 🤔
Nice smooth texture and a strong dark chocolate taste. Really good wine but didn’t blow us away. — 4 days ago

with Neville

Brian S

9.2

Very linear, lots of rocks and chalks. — 3 months ago

Stefan Dolhain

9.3

2022 Mathilde. This is made from the vineyards of La Fleur Morange that are not classified as Grand Cru Classé. A beautiful wine in its own right that is hard to beat for value for money. — a month ago

Kate

9.2

I like blends. This is light bodied. — 6 days ago

Bob McDonald

9.6

The 2nd vintage of La Grande Rue we had at the Burgundy dinner in Sydney 6 weeks ago. This was the 2015. A very Vosne Romanee nose - perfumed and enticing. Sweeter fruit than the 2012. Given its prime location as being over the road (La Grande Rue) from La Romanee and La Romanee Conti it doesn’t reflect the quality of those 2 vineyards nor the price thankfully. Amazing that the separation of the width of a narrow road makes such a difference. The 1.65 hectares of La Grande Rue dates back to the 15th century. It is simply a continuation of La Tache - lighter bodied (and lighter priced). — a month ago

Martin Bergo

9.6

From Jeroboam; outstanding. — a month ago