Boris Mathiszik

9.1

Nice balance of fruit and earth in this really good Rioja. Reminds me of what Riojas used to taste like way back in the day. — 3 days ago

Carter White

9.4

Another banger! — 2 days ago

Alvaro Bustillos

9.4

Cena mikel alonso y jonathn gomez — 18 days ago

romo

9.4

Called old chenin, as did others. Some fur with dried crème brûlée and a bit of musk. Wow. — 5 days ago

Chris MacLean

9.2

One of the best bottles of Cubillo I can remember tasting — 18 days ago

with Sarah

"Odedi"

9.0

Dark ruby in color with a wide reddish rim.

Strong nose with blue and red fruits.

Medium plus in body with medium acidity.

Dry on the palate and easy drinking.

Showing raspberries, blueberries, black plums, cooked cherries, spices, light oak, licorice, tobacco, herbs, light earth, dried tomatoes, chocolates and black pepper.

Medium plus in finish with fine grained tannins and tangy raspberries.

This Gran Reserva from Rioja is always a good choice. Showing nice complexity with a smooth mouthfeel.

Rich and elegant with good balance.

Drinks very young right now, and will continue to age nicely in the next 10 to 15 years.

Needs an hour to open up, but good right out of the bottle too.

I've had many different vintages of this wine, and it always delivers. My favorite so far was the 2004.

14% alcohol by volume.

90 points.

$30. — 14 days ago

romo

9.2

Notes beyond its age. Never turns down even when you think it might. — 5 days ago

David Dorn

9.2

Fruit forward but with the earthiness you expect from well made Rioja. Excellent wine that will continue to get better with time in the bottle. — 7 days ago

Daniel veit

9.3

Delicious, bing cherry, dill and leather. — 13 days ago

Ericsson

9.3

First time pairing champagne and steak and yes, certainly works for me. Subtle and elegantly accentuates the creaminess on the palate. — 7 days ago