Daniel veit

9.0

Huckleberry, olive tapenade, jerky. Acidity was a little out balance. — 21 days ago

Ron Siegel

9.4

Another great btl from this vintage showing dark fruits, iron, black olive, pepper, smoked meat, glycerin, dried herbs, spice & violets. This will age effortlessly the next 20 years. — 2 months ago

K L

9.1

Very good but somehow not as great as I remembered. Maybe what we drank before tainted it. Maybe it went a little long in bottle. — 4 months ago

with Matt

Ron Siegel

9.5

Amazing aromatics with its dark fruit, meat , pepper , olive, licorice, savory spice & violet. — 10 months ago

Lee Pitofsky

9.6

Always some of my absolute favorite wines. 07 Reynard is in the most perfect place, perfumed, layered and searingly intense with dark fruit, campfire smoke, olive tapenade, violets and a liquid rock minerality. The palate is simply seamless and one of the most complete Allemand wines in recent memory, with incredible complexity, definition and a saturating texture. A top notch Reynard that’s just rocking right now. — a month ago

Joe Fischer

9.4

Very berry notes of strawberry, raspberry, and dark cherry. Stone minerality notes with licorice and a tartness. Smooth with a nice finish. — 4 months ago

Jacob Ulffers

9.0

Light forward pepper flavors with flavorful dark berries and fun spices that carry through to the finish! — 7 months ago

Ron Siegel

9.5

Dark, inky, sweet on the palate showing black cherry, berry fruit with lots of spice, blood, iron, black pepper, olive, crushed rock & violets. — 2 months ago

Lee Pitofsky

9.4

Love these wines. 2015 is excellent tonight after sufficient air, densely concentrated and a clear child of the solar 2015 vintage, wafting layers of dark fruit, olive tapenade, camphor, bacon fat and black truffle. The palate shows exceptional balance and detail despite the massive concentration and warm vintage with great acidity, melting tannins and superb length. Beautiful wine, but very young. — 3 months ago

Ray Vanderhoff

9.0

Light straw color. Aromas of peaches, freshly baked bread, white flowers and tropical fruits. Very pleasant tropical fruit medley on the palate as well along with hints of apple, lemon, brioche and spiced nuts. Interesting salty/mineral note on the finish. Bright and acid driven. Creamy mouthfeel and smooth texture but (according to the winemaker) it does not come from oak aging. (Lees contact). Great value! — 5 months ago