Gilbert Van Hassel

9.5

La mouline to finish. Good lineup for the night. Dalforno1st, piano 2nd, la mouline3rd, lambrays 4th, gonon 5th. Problem they are all excellent so difficult to put a rating. Good birthday. — 11 days ago

Paul K

9.4

The Shrader was better, but I still liked drinking this more. Is that odd? — 3 days ago

with James

Ron Siegel

9.3

This was rich, ripe, round with dark, berry almost plum like showing good balance that is not your typical Montrose — 14 days ago

Ron Siegel

9.3

The 96’s are showing well this had black fruits, earth, graphite, leather, spice & tobacco — 18 days ago

Sipping Fine Wine

9.3

Blend of 64% Cabernet Sauvignon, 30% Merlot, 3% Petit Verdot and 3% Cabernet Franc, aged in 80% new oak, deep Ruby color with aromas of ripe berry fruits, cedar, floral and earthy spice notes. On the palate flavors of blueberry, cherry and blackberry with vanilla, licorice, tobacco and toasty oak notes. Long rich finish on fine juicy tannins, drinking ok now but has room to age. Very Nice! — 13 days ago

Tom Barras

9.1

Considered by some to be the Wine of the Vintage, the 2005 Léoville-Barton
Is a full bodied mouthful of black currants, minerals, spices, grippy tannins and enough energy to evolve for another decade. — 16 days ago

Stefan Dolhain

9.1

2015 vintage. 49% Merlot, 46% Cabernet Sauvignon, 6% Cabernet Franc, and 1% Petit Verdot. From the Cazes stable (Lynch Bages). Surprisingly light on its feet, especially compared to the Haut- Condissas Médoc 2015 tasted alongside. Floral and elegant, more like a Margaux than a Saint- Estèphe. Ready to drink. Abv. 13,5 %. — 5 days ago

Bruce Leboff

9.3

An elegant wine. Perfumed nose. Hint of berry and rose petal Drinking really well tannins well integrated. Smooth with long finish — 9 days ago

with David

Andrew Cullimore

9.1

Pretty deep ruby garnet , but thin garnet rim. Quite ripe rich creme de cassis and dark plum , cherry , touch of spice . Quite rich and round on the palate also. Pretty gritty tannins . Dark fruits , cassis , dark plum and touch of spice , cacao . Touch of alcohol noticable. Quite good freshness , and dusty , cocoa stained , mineral , grafite hints . Good length . Still pretty young , this needs a decant or more time in the cellar , better in 5 years and will last well a further 10-15 — 11 days ago

Conrad Green

9.3

Sweet fruit. Intense dark plum. Still quite tight. Great fruit… stop young. A lot of upside — 18 days ago

with David, Bex and 1 other