I am not big on the spirits, but opening this bottle in the kitchen my wife asked straught away what kind of perfume i was wearing...i have never used a parfume in my life btw.
100% juniper from Sardinia
Very few botrle produced
10 left in Australia...
A must try for a dry Martini
Thick, intense and unbelievably long
One of my beat sensorial experience i have had in the last few years.
The other gins from Silvio Carta become ridiculous after looking at this — 7 months ago
Here is a confession! I try very hard to quit delectable and give it up: But then the wines come along with a personal connection. I visited Silvio in the early 2000‘s and we tried his 2003. Great wine in a hot vintage. His son was born 2003. Ever since i have a soft spot for his wines. # This one is quite spectacular. Drink now it is f….great or keep for 10 years +. Classic. Sold out at Kermit Lynch. I bought just one bottle. 😢 Enough said. — 5 months ago

Xfg @ silvio nikol — 2 years ago
Beautiful and lush. So many layers…feels like this will still be strong in another 10 years — 5 months ago

This can replace Aperol
Everythi g from Silvio Carta is organic and quality is evident in everything he does
Dryer than aperol
A spritz with Aspide is a start of a journey to Sardinia...during summer of course..and by the beach too — 7 months ago
Vermouth Rosso for Negroni, but truly you could drink it on its own.
Intense and aromatically bitter
Long taste — 7 months ago
Lynn Graham
Full bodied, earthy, fabulous bottle of wine — 19 days ago