Andrea Watt

8.9

Toast, ginger, and a touch of tree fruit. Crisp but fruity. — 4 days ago

Jeremy Shanker

Sommelier at RN74

9.5

Insane wine — 4 months ago

MICHAEL COOPER DipWSET

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

9.1

Excellent example of a northern #Rhône #syrah deep ruby color still youthful, six years after vintage. on the nose, leather black pepper, plum, tart, red cherry, some dark chocolate notes, toast. on the pallet full-bodied, medium+ acidity for fine slightly green tannins finishes long, but I find it a little bit grippy and coarse and bitter, so if it were a little bit smoother and juicy. I would give it a higher score.  — 8 months ago

Scott@Mister A’s-San Diego

9.3

2022 vintage. Light medium/medium body. Floral and vanillin nose. Some oak but what was there was spicy/zesty. Good mineral backing. Really coming into focus. Maybe slight improvement within 1.5-2 years but showing nicely now. 4.11.26. — a month ago

Michael Fiur

10

Lunch at Alle Desarne amazing med bodied white Chardonnay. With tagliatelle with white truffle and the turbot and cheese plate. Waiter Giovanni. Owner woman — 8 months ago

Pascal Thériault Lauzier

9.2

Delicious Gamay — 9 months ago

with Katherine

Barny

9.3

It still needs time, but it’s already showing its potential ; try again in 2030 — 3 months ago

Brandon Boesch

9.2

Lovely and crowd pleaser. Cherries, flowers, rocks, a bit of funk, more fruit on tart finish. Great with food. — 7 months ago

Bob Yoon

9.7

You know the scene in Frozen where Kristoff says he’s going to cry when he first sees Elsa’s ice palace? That’s exactly how I feel about this wine. — 9 months ago

Scott@Mister A’s-San Diego

9.5

2020 vintage. Last tasted 2.25.23. Vibrant color. Beautiful marriage of minerals, oak and acidity currently. Still much too young but performing well now. 12.8.23. — 2 years ago