Joe Rego

9.0

Nicely tannic. Www.dallaterra.com — 6 days ago

Stuart Pollack

9.4

Truly a great value at $30. This Amarone is at the end of its life and is starting to turn brown, but it still delivered lovely bitter Amarone flavor. Deep dark fruit and chocolate. — 3 months ago

Mark S.

9.0

Vitalba anfora 75 days sour 22 @6500, Dmar wave, 240407
Deep orange color. Orange peel aroma, honey. Deep Herb and orange peel’s complexity. Slight sweet. Rich, 14.5%. VITALBA Romagna Albana Secco Anfora 22 @6435, Dmar wave, 240413-240511 — 7 months ago

Shelby Johnson

8.9

Great pizza wine. Juicy red fruit. — a month ago

Casey Curbow

Sales Associate Windsor Wine Merchants

9.2

Serious length and dimension and enjoyment — 4 months ago

joy horn

8.9

Bought at Pine Orchard 3/23, $22. Very full bodied. Rich flavors, subtle tannins. — 4 months ago

Jeremiah Diaz

9.1

Medium purple in color; raspberries, cherries, and dried herbs on the nose; low acidity; medium minus tannins; tastes like tart cherry jolly ranchers, raspberry sauce, and black tea with a long fruity finish. There may be a little residual sugar in this wine, but it's still very good. It's easy drinking for anyone that likes sour candies. It could use a little more acidity. Nellie doesn't like it because it's sour. I love it. — 8 months ago

with Nellie

Ellen Clifford

9.0

Fresh, red fruited, spicy and cedar-y on the nose. The body brings fine-grained tannins and that alluring combo of dried fruits: cranberry, strawberry, and raspberry marinating in the fresh tart juice of said fruits. All is overlayed with black tea and just a hint of bell pepper. Good gosh, it is exactly what I love about Ripasso: richness lurks, but freshness prevails. — 3 months ago

Tom Jenkins

9.0

3 estates and blends of Sangiovese, Merlot & Cab. So smooth and beautiful; light in color — 4 months ago

Daniel Ciolek

9.0

Tasted over 2 days. Not much different after a couple hours of air. Solid traditional style Barolo. Much more open then when tried 3 years ago. Shy on the nose with earthy dark fruit, truffle, leather which were also predominant on the palate along with undergrowth, tobacco, and balsamic. Balanced acidity and soft yet expanding tannins. Finish is long with lingering tannins and an explosion of minerals. This is a hearty rather than a fruity Barolo. — 7 months ago