Wine was delicious. Not harsh and no after taste or heartburn. Sweet but not too sweet. — 5 days ago
Nice enough to buy again at the price. — 7 days ago
Really no need to write this up because it's one of my go-to's. I guess i haven't posted 2019 on Delectable, but it's always consistent and it's just right with my skirt steak and chimichurri. Yeah, it's 50 degrees out so I fired up the grill! Happy Valentine's, my loves!
Listening to Ella Fitzgerald — 20 days ago
2/2026. Full flavor and nice finish. Easy drinking. — 17 days ago
The oak has integrated from my previous note in February 2017 where the influence of oak Barriques was overly present. Sangiovese is not enhanced by too much oak in my opinion and is best matured in large Botti like I said in my previous note like Biondi Santi. Red cherry and earth notes finishing with powdery tannins. Coming together. — a month ago

Classic example of Sangiovese. Cranberry acid. Dried cherry and herbs. Earthy. — 4 days ago
Beautiful wine. Felsina does not disappoint.
— 4 days ago
Brian Hearty
2020. Nose was very closed in but the flavors opened up after several minutes in the glass with nice red fruit. — 7 days ago