Light gold in color. Notes of honey, peach, lemon, pineapple, and a touch of honeysuckle. Its sweetness is balanced by bright acidity. Easy to enjoy on its own or with light dishes.
— 5 months ago
Much improved in the last 23 months. — 5 months ago
Nose : slight oxidation.
Palate: mineral and acidic. Get some lemon fruit as it opens. Some almond. — 4 months ago
Very well balanced semi-dry. Has the zesty, moderate acidity of a dry Riesling to show off minerally and lime zest notes. Finishes sweet without being cloying. — a month ago
Have not had in 4 years and as brilliant as ever. Unreal freshness and acid. Lush, rich, energetic and long. Nose is a stunning perfume of slate, green apple and wet earth plus citrus. 9.9 nose. So juicy, decadent, honeyed and refreshing. So so insane. — 3 months ago
BAM goes the nose. Full of banana, minerality, slight petrol, mango, grass, and more. Palate isn’t quite as full. That plus medium minus acidity drops the score a little lower than other Wiemer rieslings. — 5 months ago
Lyle Fass

Founder Fass Selections
2018 base. 4 grams dosage and disgorged 4/22. Nose is all wet earth and yeast. Lemon peel, toast, citrus (tangelo?) skin as well. Really nice, layered and complex aromas. Lonely, mineral and tree bark aromas as well. Palate is juicy and clean with explosive lemon and grapefruit citrus fruit and terrific purity and freshness. Good sap and very clean. Needs air as I reckon this has more to tell. Nose gets some saline as well with air and the palate becomes juicier. It’s very good but so far not special. Really has good palate presence. — 5 days ago