This Aussie Chardonnay could easily pass for a Chablis with its freshness and minerality. Very enjoyable. — 22 days ago
Drinking beautifully now - the Tania are smooth and elegant with lovely ripe fruit - violet, black cherry, cassis and black plum with subtle oak flavors of cedar and clove and lovely tobacco, forest floor, and just a hint of mushroom. Very elegant with a good balance of acidity with the fruit. Very impressive wine — 2 months ago
No need to aerate. Beaver lake beer wine and spirits "cooking" wine sale $5 — 17 days ago
Nice combination. Syrah adds some body and smooths the palette. — 3 months ago
An amazing high level Margaret River Chardonnay drinking at its peak. Smoky herbal aromas with ripe grapefruit. A medium + bodied palate of profound intensity. Still mainly citrus and ripe grapefruit notes on the palate with mineral. Great right now but would go on at this level for a year or two. My last bottle of the 2015. — 22 days ago

Sunday Lunch with Roast Lamb. Deep Ruby in colour - very dense. A very Margaret River Cabernet - nose with herbs and a little mint. Barb thought a bit of capsicum (bell pepper) on the nose. On the medium bodied balanced palate the tannins are quite soft yet persistent. Leeuwin Estate better known for its outstanding Art Series Chardonnay has been working hard with the red varieties and it shows. — a month ago


Joey lansdowne — 4 months ago
Lyn Farmer
Though young and subdued the wine wakes with an hour in a decanter revealing white flower aromas, lemon, apple, subtle oak elements, white peach and light green herbs. Loads of minerality, crisp high acidity and a compact form that only becomes more opulent with time. A terrific wine. — 10 days ago