Jan A

9.5

So I started my wine collecting thing (obsession) around 8-9 years ago. This was among the first wines I bought and they have been sitting in my cellar since. I opened a bottle of this a couple of years ago and today the second one. The first bottle was obviously good quality then, but the wine was still too young: nervous and steely (chablis!). I find it beautiful to see that the first bottles are now coming around into their drinking window.

So this has fleshed out considerably and just entering it's drinking window. A rich creamy texture surrounded by lime, yellow flowers and oyster shell. Enough acidity to support the whole thing. Balanced. — 8 days ago

Jason Phillips

9.0

Muted nose. Honey, apricot, and butter. Buttery, fully coating the palate. Heavy finish. — 3 months ago

Demir Worthington

9.1

Damn this was so mineraly, flinty, and savory to me! Like licking a rock. Very impressive but also a little brash at this point, would probably be incredible with some more time — 3 months ago

Ashley Michelsen

9.1

I usually don’t like French reds but this drank like a Napa red. Very nice — 13 days ago

JKT

9.1

This one, on the other hand, did smack me in the face with a surprising streak of lean almost metallic minerals cutting through. — 2 months ago

Ron Siegel

9.4

Another beauty that is fresh, intense with its steely, mineral, saline, lemon & orchid fruits. — 3 months ago

K Brooks

8.9

Quite nice with Pat’s pork chops and potatoes. Fruity and lovely finish. — 4 months ago

Scott Kahn

8.9

An enjoyable entry level wine from Fevre! Fresh and bright with good minerality and integrated citrus fruit. I wish this could be a daily drinker for me!!! Available from the Utah State Wine Store! — 5 hours ago

Dheilan Williams

9.0

Beautifully balanced chenin blanc with very mild sugar and acidity. — 2 months ago

Pat A

9.8

I liked it, a thicker white, Steph doesn't like it. First retirement wine Wednesday of 2025. $14 a bottle, nice deal! — 3 months ago