Australia

Penfolds

Bin 389 South Australia Cabernet Shiraz 1994

Somm David T
9.4

Out of mag and shipped from the property was in fine shape. Really good.

@Pebble Beach Food & Wine.
— 3 days ago

Jay, Neil and 13 others liked this

Penfolds

Koonunga Hill South Australia Shiraz Cabernet 2020

" A full-bodied wine shows ripe dark fruit aromas, voluminous richness and plentiful tannins." — 3 hours ago

Two Hands

Angels' Share McLaren Vale Shiraz 2032

Delicious ‘syrah’ style shitaz from McLaren Vale. Not overdone; lovely balanced structure with blueberry and plum fruit. — a day ago

Mollydooker Wines

The Maitre D Cabernet Sauvignon

Fruity. Plummy. Grass. At berns steakhouse Tampa — 22 days ago

Mike Galat
with Mike

Torbreck Vintners

The Steading Barossa Valley Grenache Blend 2020

Blend of Grenache (65%), Shiraz (20%) and Mataro (15%). Bright garnet color with a ruby core. Aromas of red berries, dried violets, dried earth and cedar. Complex flavors of dried cherries and raspberries, red currants, black tea, Asian spices, black olives and tobacco. Long and lasting savory and tangy finish. Silky texture, well balanced acidity and nicely integrated soft tannins. — 2 days ago

Neil, Bob and 4 others liked this
Bob McDonald

Bob McDonald Influencer Badge

@Ray Vanderhoff Possibly my favourite Torbreck cuvée particularly from a QPR point of view.
Ray Vanderhoff

Ray Vanderhoff

@Bob McDonald First time for me. Outstanding wine. I will certainly purchase this one again and looking forward to trying additional Torbreck wines.

Penfolds

Grange Hermitage Bin 95 Shiraz Cabernet Sauvignon 2020

Toooooooo Young! — 5 days ago

Roman, Jelle and 11 others liked this

Penfolds

Grange Bin 95 Shiraz 1998

Perfect. Lives up to all expectations. — 14 days ago

Cheryl thomson
with Cheryl

d'Arenberg

The Dead Arm McLaren Vale Shiraz 2008

An excellent full bodied Shiraz from a warm year in McLaren Vale and South Australia in general. Red and black fruits with a tarry creosote note as in previous notes. Rich and flavoursome on the full bodied palate but not heavy - very well done. The Dead Arm is the top red cuvée from d’Arenberg. Drinking at its peak. — 4 days ago

Tom, Doug and 20 others liked this
Doug Powers

Doug Powers

@Bob McDonald, I’ve always LOVED the name of this wine — Dead Arm Shiraz!! Cheers!
Somm David T

Somm David T Influencer Badge

One of my very first appreciations of Shiraz.

Penfolds

Bin 28 Kalimna South Australia Shiraz 2018

Popped and poured; enjoyed over the course of three days. Best on Day 2. The 2018 pours a deep purple color with an impenetrable core; medium+ viscosity with significant staining of the tears. On the nose, the wine is developing with notes of ripe black and red fruits: brambles, tobacco, purple flowers, dill, vanilla, baking spices. On the palate, the wine is dry with medium tannin and medium acid. Confirming the notes from the nose. The finish is medium+ and pretty decadent with a velvety texture. Drink now through 2033. — a month ago

Juan, Tom and 9 others liked this

Leeuwin Estate

Art Series Margaret River Chardonnay 2020

Nicely put together. Tropical notes combined with classic characteristics. — a month ago

Ron, David and 5 others liked this