Domaine François Raveneau

Montée de Tonnerre Chablis 1er Cru Chardonnay 1988

9.5

Cork broke in half (actually 6-7 pieces), initially some “old cork” flavors show through, yet after 5 minutes in the glass those dissipate and we’re left with a lovely aged Raveneau with mature fruit, some lemon and mineral notes as well, very nice complexity and length, I’ve always been very lucky aging my Raveneau, this is clearly a success (shaky cork notwithstanding)! — 19 days ago

with Jim

Dave, Tom and 11 others liked this

Dave

Sounds ok to me!!!

Tom Casagrande

Wow! So cool. I have ZERO experience with Raveneau and ZERO Raveneaus in my cellar. ☹️ so your advice is purely of a hypothetical nature for me. (I’ve been lucky enough to have a few Dauvissats, however.) Did you use a Durand corkscrew? I use that with any 20 year or older bottle. Essential.

Doug Powers

@Tom Casagrande, I did not, but the cork broke into so many pieces that I don’t think what cork puller I used mattered (shrug)!

Vincent Dauvissat

Les Clos Chablis Grand Cru Chardonnay 2002

Jan A

9.9

Rich tropical nose and very seamless chablis like palate, at its apex. Beautiful wine! — a month ago

Dave, Roman and 17 others liked this

Peter van den Besselaar

Nice!

Domaine de la Romanée-Conti (DRC)

La Tâche Pinot Noir 1970

Ericsson

9.4

DRC Night at Secrets Moxché in Cancun. Held up better than most aged burgs I’ve had. Color is pale garnet, brickish. Notes of old church, library, dried red berries, medium body, acidity still vibrant. Long finish. Past its peak, possibly, but extremely intelectual wind. — 16 days ago

Daniel, Scott@Mister and 8 others liked this

Bonneau du Martray

Corton-Charlemagne Grand Cru Chardonnay 2004

Alan Weinberg

9.4

Absolutely on fire with lemon zest and acidity, ripe fruit, a finish that echoes. Used to be the value grand cru white. This still has the Premier Cru strip label. — 15 days ago

Mike, Ira and 14 others liked this

Louis Latour

Corton-Charlemagne Grand Cru Chardonnay 2018

Christian Fischer

9.5

Going for a magnum of this wonderful 2018 white Burgundy. Heavy on the alcohol and the typical Burgundy Chardonnay flavors. Hits the mark — 23 days ago

with Fischer,

Serge liked this

Jean Foillard

"Cuvée Corcelette" Morgon Gamay 2019

Pooneet K

9.2

Very nice. For some reason I always find myself enjoying wines from “Corcelette” and this is no exception. Decanted for 2 hours which helped balance things a bit, though to be honest this felt pretty ready to go from the jump. Great balance of fruit, florals, earthy savory ness, and acid, with a finish that really lingers. Nice wine. — 7 days ago

Jay, Doug and 15 others liked this

Domaine Roulot

Bourgogne Blanc Chardonnay 2013

Mike Obley

9.0

Starts out great the tapers off. But it is a regional will made from declassified Puligny and Meursault fruit — 11 days ago

Jonathan and Ira liked this

Vincent Dauvissat

La Forest Chablis 1er Cru Chardonnay 2015

Douglas Braun

9.2

2015 -Vintage- Meyer lemon, lime zest, Stoney, oily texture, custard medium plus acidity — 24 days ago

with Mark

Mark, Tom and 2 others liked this

Domaine François Raveneau

Butteaux Chablis 1er Cru Chardonnay 2011

Alan Weinberg

9.4

Creamy thick lemon fruit with good acidity. — 24 days ago

Ira, Tom and 4 others liked this

Domaine de la Romanée-Conti (DRC)

Grands Échézeaux Pinot Noir 2019

Paul T HB

9.6

It’s not about QPR when you have a chance to drink history. I had other plans for this bottle but I thought about the bottles I’ve sold over the years and never tasted which now I regret.
You can’t take them with you so you might as well enjoy while you can. Very good, bigger than I expected from a Burgundy but its another bucket list bottle — 3 days ago

Ericsson, Pooneet and 17 others liked this

Tegan Marriott

Going the "Full Conti" on us are you? Way to make a bunch on here green with envy🤑

Paul T HB

Should have seen the tacos 🌮 I had with it, that would cause an envious uproar

Tegan Marriott

Best paired with guacamole 🥑!