GaryWEdwards

9.5

With a short decant , drinking with long finish after a fragrant nose. — 10 days ago

Robert Swart

9.0

Big, tannic red that needs to be paired with a great steak. — 5 months ago

Stefan Dolhain

9.2

2011 vintage. 47% Cabernet Sauvignon, 42% Merlot, and 11% Petit Verdot. This property was bought by the Bouygues brothers in 2006, the same year when they bought Montrose (up to first growth quality these days, and I gave the 2020 a perfect score). They made huge investments to increase the quality, and this 2011 is a very good effort in a much maligned vintage that remains in the shadow of the great 2010 and 2009 vintages. While the tannins have a slightly rough edge to them, it is balanced and satisfying, and a testimony to Bordeaux's ageing capacities, even in lesser vintages. An attractive food wine, and very good value too. Abv. 13%. — 7 months ago

Peter van den Besselaar

9.2

Vintage 2018 | much cassis, excellent taste with great structure | paired with duck breast | at Les Rousses — a month ago

Harriet K

9.3

Recommended by Adam at Sip & Say- like it — 5 months ago

romo

9.5

WotN. Still young. What is it with Montrose? Just otherworldly. Every time. — 8 months ago

Caleb Kneip

9.0

My 2nd daughter was born today, cracked this open while she and mom rests.
Brilliant fruit and roasted nut- cashew maybe? A much lighter, fresher style of Viognier than the heavier stuff. My nose is a bit stuffy today so the only notes I'm getting are dusty apple and green peach leaf. Balanced acidity and a touch of sweet that cooperate to make a quenchable bottle. — a year ago

Dave

9.3

I really do enjoy this wine, and this is my last bottle. Now what the heck am I supposed to do?
Listening to Spin Doctors. Don't judge, they have a wonderful cover of Purple Rain on YouTube — 2 months ago

Jeroen Koenen

9.4

@ delectable:
This is a new cuvee.
2024 Chateau Montrose - Terrasse III
(So, without “specimen”!) — 6 months ago

Sora Tagami

9.1

85% グルナッシュ, 15% ロール
果実みがあっておいしい — a year ago