@ delectable:
This is a new cuvee.
2024 Chateau Montrose - Terrasse III
(So, without “specimen”!) — 4 months ago
Recommended by Adam at Sip & Say- like it — 3 months ago
2011 vintage. 47% Cabernet Sauvignon, 42% Merlot, and 11% Petit Verdot. This property was bought by the Bouygues brothers in 2006, the same year when they bought Montrose (up to first growth quality these days, and I gave the 2020 a perfect score). They made huge investments to increase the quality, and this 2011 is a very good effort in a much maligned vintage that remains in the shadow of the great 2010 and 2009 vintages. While the tannins have a slightly rough edge to them, it is balanced and satisfying, and a testimony to Bordeaux's ageing capacities, even in lesser vintages. An attractive food wine, and very good value too. Abv. 13%. — 4 months ago
Big, tannic red that needs to be paired with a great steak. — 2 months ago
WotN. Still young. What is it with Montrose? Just otherworldly. Every time. — 6 months ago
85% グルナッシュ, 15% ロール
果実みがあっておいしい — a year ago
Scott@Mister A’s-San Diego
1990 vintage. Previously tasted 3x in the last 4+ years 01.20.23 (9.6), 05.16.21 (9.4) and 09.21.23 (9.5) Top shoulder fill. Excellent cork. Decanted and tasted immediately. Oodles of sediment as expected. Beguiling St. Estèphe nose. This. Was. Phenomenal. Best of the four horsemen/tastings. Enough structure to build the infrastructure for a new city along with a surprising amount of dark fruit. A well-stored, large format bottle of this might just show you the best time you’ve ever had. WoW. 08.14.25. — 7 days ago