Jerry Raphael

9.2

I was thrilled that my last bottle of Clos Pepe was excellent. I opened and tasted, it seemed pretty good so I did not decant but put in an aerator. At dinner it had a great nose of cedar, black cherries, cola and spice. The taste was dark plums and other dark fruits. The finish was long and very smooth. I was going to save a bit to see how it would have been the next day but drank it all but did notice the finish being not as smooth at the end. Happy I did not decant thinking now I may have missed the best part.
A lot of history will Clos Pepe and a odd connection with Paterson, NJ that started it all. I’ve never been disappointed with their PN’s and some of their oddities including Grappa. — 5 days ago

Beverly Powell

9.1

Strong rings, dry, smell of berries. Delightful. — 2 months ago

Kyle Davidson

8.9

Great quality for price, very drinkable with some depth — 8 months ago

romo

9.3

Consistent nutty notes. Some metallic orchardy thing, too. Satisfying. — 22 days ago

Adriana

9.2

cherry cherry cherry / pomegranate / amaro — a month ago

Gerald Jago

9.5

Special wine. Herby notes. 3 grape blend.pstly Monastell. — 4 months ago

Jose Lorenzo

9.3

Father’s Day dinner for Sofia’s dad. — 8 months ago

Vasanth Balakrishnan

9.3

I used an Ah-So which ended up being merely a precaution since the top of the cork looked a bit dry. Turns out it was fine. Acidity was stunning at 15 years, some dried fruit on top of cherry compote with ethereal traces of tannins at the end. Delicious SRH Pinot Noir. Miles Raymond would definitely approve! 😉 — 2 months ago

TH

9.1

世界最高峰のトレッビアーノ。やや曇った黄色？とても上品でバランスがよい自然派。価格に見合っているかは疑問。@ Onda Tokyol小売価格15000円くらい — 2 months ago

MICHAEL COOPER DipWSET

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

9.0

#staritahills #sbcountywines — 7 months ago