Dom Rafael

Dom Pérignon

P2 Brut Champagne Blend 2004

#AgedWineTuesday

Deep gold in color.

Strong nose and full bodied with medium plus acidity and tiny bubbles.

Dry on the palate and complex.

Showing yellow apples, ripe citrus fruits, spices, sea salt, herbs, minerals, yeast, earth and light brioche.

Long finish with limes and light almonds.

This is a delicious 22 year old Champagne. Rich and fruit forward. Well balanced, complex and entertaining.

Drinking beautifully now, and much better after 90 minutes of airtime. Will continue to age nicely in the next 10 years, and better when not too cold.

Loved how the bubbles integrated with the wine. Vibrant and engaging.

Wine Spectator 97 points. Wine Advocate 95 points.

I've had this vintage a few times before, and it is very consistent.

A great sipping wine that also paired nicely with food.

A blend of 62% Pinot Noir and 38% Chardonnay. Aged for 15 years on its lees.

12.5% alcohol by volume.

93 points.

$550.
— 4 days ago

Karyn, Scott@Mister and 10 others liked this

Bodegas Rafael Palacios

As Sortes Val do Bibei Valdeorras Godello 2020

Fantastic white!
Waxy, lime, pear, pineapple, sweet and well used acidity.
Beautiful en lengthy!
— a month ago

Liselotte, Sagee and 4 others liked this
Martijn

Martijn

Fantastic white!
Waxy, lime, pear, pineapple, sweet and well used acidity.
Beautiful en lengthy!

Dom Pérignon

Brut Champagne Blend 2015

Fantastic! — 2 months ago

Andrew and jesus liked this

Dom Pérignon

Altum Villare Brut Champagne Blend 2015

hampagne Dom perignon 2015, across 3 days

Day 1
Nose is tight shows citrus, yeast, white flowers,
Palate citrus, lemon, lemon peels, grapefruits, roasted nutty finish, such as hazelnuts, almonds, honeysuckle, yellow flowers, pastry
Structure 
M Body, M+ acidity, M+ finish

Day 2
im getting more pronounced fruits, like peach and apricots, orange, tangerine, strawberries, pastry, butter, toast, salinity, wet stones, honey toast, creamy, roasted hazelnuts and almond, jasmine flowers, peony flowers
structure
Dry
M +Bodied
M +Acid
Long persistent finish

Day 3 
baked orchard fruits, orange, peach, necatrine, with jasmine flowers, rainfall, wet stones, cream, butter, brioche, roasted hazelnuts, almonds, pineapples, melon, smooth and integrated, rich creamy, buttery, nutty, savoury
M+ bodied,
M acidity,
Long finish
— 4 days ago

Ruinart

Dom Ruinart Brut Blanc de Blancs Champagne 2007

Paul K
9.4

Oysters and blanc de blanc. Chef’s 😚 — a month ago

James K
with James and
Tom, Juan and 5 others liked this
Paul K

Paul K

Oysters and blanc de blanc. Chef’s 😚

Ruinart

Dom Ruinart Brut Rosé Champagne Blend 2009

Most enjoyful. — 3 months ago

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Discovered a new region in Bordeaux - tastes like juice — a month ago

Bodegas Rafael Palacios

Louro Valdeorras Godello 2023

Very nice white. Always enjoy it and decided to buy a few to have on hand. Crisp and delicious with real salinity and depth. Bit of confectionary quality. — a month ago

Doug, Tegan and 2 others liked this

Dom Pérignon

Brut Rosé Champagne 1988

jesus g
9.7

been a minute — 2 months ago

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Jay Kline

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Curious if it needed some time to open up. The 1990 Bolly Rosé Grand Année I had last year needed to decant for about 30min and then it was bangin.

Dom Pérignon

Reserve Edition Brut Champagne Blend 2015

15 showing even better than the last time I tasted. A very giving vintage. — 3 months ago

Paul, Andrew and 4 others liked this