Peter van den Besselaar

9.1

Vintage 2019 | coffee, tobacco, raspberry, tannins, cedar, licorice. Fine effort. — 13 days ago

Sipping Fine Wine

9.0

Bright lemon color with aromas of citrus, stone fruits and flinty floral notes. On the palate flavors of crisp apple, pear and lemon citrus with notes of white flowers and garden spice. Medium+ finish, vivid acidity ending with citrus and mineral spice. Nice! — a month ago

Ted

9.3

Worth stashing a few bottles. Cool bottle of wine. Pinch of earth. Red fruit. Acidity is there. Just a pup. — 4 months ago

Mark Osmers

9.0

Consistently good Cabernet Savignon w/ a little Merlot, also Napa.

When your fruit is sourced from Oak Knoll district, Rutherford, Mount Veeder, Diamond Mountain District, Stags Leap District, and Howell Mountain, the result should be excellent and flavorful. It is. — 4 months ago

Lyle Fass

Founder Fass Selections

9.8

Wow. The nose is neutral. OMG that palate is decadent and severely structured and the most velvety tannins that are squeezing out unreal tiny fruit intensity. This is the most epic Pinot in Oregon. This is a french Grand Cru wine being made in Oregon. Unreal structure, high acid, Inner mouth aromas. Judgement deferred. 9.6 based on past notes. I will follow this over the next few days. After 7 hours nose is more decadent but still not yielding what it can. This will be better tomorrow. Lovely spice but I know what this wine can be. The texture on the palate though is really coming through. Juicy and supple but still clipped finish. But long. 9.6 to 9.7. but I can’t wait for tomorrow. It’s so juicy and so layered. Impressive. Palate is so supple and dense on day 2. Unreal tannins, depth, sweetness and power. 9.7 to 9.8. — a month ago

Brandon T

9.5

Wish I had more of this. Haven’t found anything I didn’t like with Ceritas’ offerings. — 2 months ago

web bond

9.1

2021 Domaine Lorenzon Le Champs Martin 1er Cru — 4 months ago

Jay Kline

9.2

Salanques: Poured into a decanter several hours prior and returned to the bottle just before dinner. The 2007 “Salanques” pours, a deep garnet color with a near opaque, core; medium+ viscosity with light staining of the tears. On the nose, the wine is developing with notes of ripe and slightly desiccated red and dark fruits, red cherries, blackberries, dried red flowers, well-oiled leather, rocky minerals, light baking spices. On the palate, the wine is dry with medium+ tannin (that is mostly integrated) and medium+ acid. Confirming the notes from the nose. The finish is medium+. Showing remarkable elegance; this is a delicious, gorgeous Priorat that is currently firing on all cylinders. A lovely pairing with paella a variety of traditional Spanish tapas. Drink now and over the next 10 years. — a month ago

ZC

8.9

Selfridges / yiwen - 2018 choc, sweet, tanning okay, new world cab, smell good, — 6 days ago

Lyle Fass

Founder Fass Selections

9.3

Ripe and petrol. airy. ripe peaches, slatey and peaches. fruit flesh, juicy and complex. Some heat. Caramel on the finish. — 4 months ago