Alan Johnston

9.3

3.3. We don’t usually drink Riesling, but this dry Riesling from Australia was a gift from a friend, and we very much enjoyed it with cheese and crackers before dinner. — 16 days ago

Jeremy Shanker

Sommelier at RN74

9.4

Always delicious, love these wines with age. — 22 days ago

Ron Siegel

9.3

Grange tasting flight 4
The 96 Hill of Grace was the better wine & group liked it where the 14 was mostly primary & would need more time — 2 months ago

Amy

9.1

angie brought to poker night- so good! tobacco, chocolate, fruit — 7 days ago

Tom Casagrande

9.1

Solid. Drinking well now. See previous notes for more details, as we keep having to answer the door for Trick-or-Treaters. — 24 days ago

M. Christopher Roebuck

9.2

Very nice.


92 points — a month ago

leon egozi

9.4

More NY wine spectator — a month ago

Tom Garland

9.2

1 hour decant(decent fine /cloudy sediment). A striking dark garnet with some bricking. On the nose: subdued notes of dark fruit, currants, herbaceous, forest floor, worn leather, coffee grounds, slight menthol. Taste: smooth, slightly creamy, mouthcoating wine with black fruit, cedar, minerals, dark chocolate, earth, and a spiced graphite long finish with just a touch of heat. YUM! — 21 days ago

with Brenda

Jeffrey Howell

9.2

Beautiful after ten years — 18 days ago

leon egozi

9.4

More NY wine spectator — a month ago