Michael Younkins

9.5

Delicious, very pale yellow dress, LOTS of bubbles, clean finish, citrus mousse, very light and refreshing. — 11 days ago

GaryWEdwards

9.1

A blend of 4 grand cru and one blanc de blanc. As good as I have enjoyed from Piper H — 18 days ago

Conrad Green

9.3

Plush and rounded. Pear and limestone. Soft acidity and decent length. — 2 months ago

with Brad, BOT and 3 others

Sarah Blaker

10

Juicy and delicious — 2 months ago

"Odedi"

9.1

Light peach in color.

Medium bodied with medium plus acidity.

Dry on the palate and complex.

Showing limes, green apples, herbs, earth, yeast, brioche, light strawberries, spices, minerals and white pepper.

Nice finish, elegant and easy drinking.

Good right out of the bottle, and better with airtime.

Good by itself or with food. I paired it with fried shrimp and calamari.

A blend of 40% Pinot Noir, 35% Chardonnay and 25% Pinot Meunier. Bottled in 2009 and disgorged in 2017.

12% alcohol by volume.

91 points.

$80. — 21 days ago

Jeremiah Diaz

9.0

Pale gold in color; yellow apples, almonds, and cream on the nose; high acidity; tastes like lemon, chamomile, and wet gravel with a medium finish. Still not convinced I'm a champagne person, but I get the appeal. Nellie likes it. — 2 months ago

with Nellie

Bruce Dunbar

9.2

A big wine in a big bottle that made a big group of friends very happy. The 2017 Evangelho Heritage (from magnum) is energetic with loads of sweet dark fruit. It doesn’t lack zing even though this year’s blend is short in Carignan — there are nice balancing acids and mild tannins. It is richer and riper than many vintages but still vibrant. — 2 months ago

Doug Powers

9.1

Just classic Zinfandel, while this contains fruit from various Zinfandel vineyards, I get Dry Creek raspberry notes up front, so excellent!! — 13 days ago

with Jim

Scot Walker

9.1

Candied fruit in the nose with blackberry jam, plums and candied fruit in the palate. — a month ago

Dave

9.2

Every bottle of Blantons is good, but some are gooder than others. This is gooder. — 2 months ago