Alejandro

9.7

What a wonderful mencia varietal, balanced and bright red, tint of strawberry, raspberry, pomegranate, baking spice, pepper and licorice. I love it!!! — 9 days ago

Hollystrongwater@gmail.com

9.2

Easy drinking light.. slight effervescent
— 2 months ago

Doug Powers

9.1

Lighter in color than the much older 1969, but much more expressive aromatically, dusty, sandy red-fruited aromas, flavors tend toward red-fruit as well, more of an elegant style of Ramisco, long finish, this seems at peak, or close to it (but I have more bottles, so will check in again within a year). Both of these are amazing at 11% ABV!! — 9 months ago

with Jim

Scott Kahn

9.5

Wonderfully rich Garnacha that was tasted alongside of the sister wines from Priorat and Rioja. — 14 days ago

Alvaro Bustillos

9.5

Comida jorge baeza con winegeeks chih — a month ago

Peter Sultan

9.3

Ramisco from Colares is one of my bucket list experiences so anytime I get to share (& it must be shared!)a bottle it’s a special experience indeed. Truffle, aged bark, blackberry must on nose; on palate those notes plus sour cherry concentrate, cassis, & forest leaves all in a light medium body. Did not decant & wondered if mildly corked (vs needing air). I experience these wines as remarkably evocative, & find my self transported to, for example, my English grandfather’s library in London,as a child, which I suppose is another way of saying it’s a”contemplative” wine. I also find the 500ml format an excellent way to sample aged, noble wine like this- the Goldilocks of proportion. I humbly bow to my dear friend for breaking this out. — 6 months ago

with Owen

Ed Chin

9.2

Bruised apples and bread that was just fabulously balanced by the acidity. I would have scored higher if the bubbles were more present. — a month ago

Miguel Silva

9.3

Well balance, light. Some tanins. Smooth and easy to drink. — 2 months ago

Doug Powers

9.0

This is the third (and last) bottle of 1969 we’ve tried in the past 5 years, and the first starting to show some clear decline, with a green asparagus note that shows on the palate and into the medium-long finish, but still, 55-year-old Ramisco?!?! Wow! — 9 months ago

with Jim

Mike Lev

9.1

Always amazes. If you know, you know. — 10 months ago