Delicious! — a month ago
Chardonnay jurassien sur le beurre et L'abricot sec — 4 months ago
Quiet … I’m afraid to decant based on age and varietal … subtle currant , mint, new leather , tea berry, faded tropical fruit? — 2 days ago
Le vin de la soirée — a month ago
Fraicheur vivacité fruits acidulés une bouteille d'une gourmandise majeure. — 2 months ago
Balvenie Doublewood 12yr - the nose is light with a hint of wood. On the palate you get a bit more power and a full mouth warmth. Finish gives you more of that wood and heat. It’s a good, easy drinker. Won’t go out of my way to get but wouldn’t feel bad if given a dram. — 17 days ago
Helt ung jule-L’uva. Lidt staldet og reduktiv. Med luft vanligt god. Sidste sjat på vej mod mus. — 4 months ago
Matt Perlman
Great ploussard, color almost rose-like, lots of pomegranate, floral and dried herb notes with a surprising amount of body, almost waxy texture — 22 days ago