Ken Brown

Ken Wright Cellars

Willamette Valley Pinot Noir 2022

Delicious with pork tenderloin. Lovely nose and fruity mellow finish. — 11 days ago

Z. Alexander Brown Wines

Uncaged California Cabernet Sauvignon

Great value for the money. Enjoyed a late night dinner with a grilled rib eye. Deliciously nice. — a month ago

Château Cantenac Brown

Margaux Cabernet Sauvignon Blend 2016

Wonderful 2016 bottle. Soft tannins, plum and subtle berries. Delightful finish. — 2 months ago

Château Cantenac Brown

BriO de Cantenac Brown Margaux Red Bordeaux Blend 2020

Brio de Cantenac Brown – 2020
Margaux, Bordeaux – France 🇫🇷

Overview
Brio is the second wine of Château Cantenac Brown, offering a more accessible take on Margaux. This 2020 vintage is composed of 62% Merlot, 29% Cabernet Sauvignon, and 9% Cabernet Franc, aged in French oak (25% new) to balance fruit, structure, and approachability. 
Aromas & Flavors
Juicy red fruits—raspberry, red currant—merge with cedar, baking spice, and subtle floral lift. Earthy and graphite tones bring depth.

Mouthfeel
Medium to full body, with soft but persistent tannins. The wine opens smoothly and finishes long with fruit and spice echoing.

Food Pairings
Roast lamb, duck breast, mushroom risotto, or aged cheeses. Also pairs beautifully with charcuterie.

Verdict
A concentrated, value-driven Margaux that shows the pedigree of Cantenac Brown. The 2020 Brio balances power and elegance — drink now or cellar for 8–12 years. 🍷 cheers!

Did You Know? 📌
Second wines (like Brio) are often sourced from younger vines or lots not selected for the Grand Vin, yet in 2020 Cantenac Brown treated it with care: the blend leans more Merlot than the Grand Vin to give earlier approachability.
— 5 months ago

Ted liked this

Brown Estate

Napa Valley Zinfandel 2022

Deep ruby color with a brick rim. Blueberry, lavender and rose petals aromas. Flavors of blackberry jam, baking spices and vanilla. — a month ago

Dave, Bob and 9 others liked this

Brown Estate

Chaos Theory Napa Valley Cabernet Franc Blend 2022

Dark berry fruit forward, baking spices, luscious mouth feel, balanced tannins with cherry pie finish. Delightful. — 2 months ago

Brown Estate

#Brownzin Napa Valley Zinfandel 2021

Wonderful lush blue fruit. Moderate tannin and moderate acidity. We had a spicy zaalouk and it was a magnificent pairing. Great winemaking by a historic winemaker. — 4 months ago

Ken Forrester

The FMC Stellenbosch Chenin Blanc 2019

Forrester’s Mighty Chenin
Excellent nose and palate of citrus lemon limes melons and long lasting flavours. One of the best Cape Chenin’s over the years.
Top stuff
— a month ago

Dave, Tom and 2 others liked this

Château Cantenac Brown

Grand Cru Classé Margaux Red Bordeaux Blend 2023

Château Cantenac Brown 2023 – Margaux, BDX France 🇫🇷

Overview
Shockingly high-performing 2023 showing precision, finesse, and immediate pleasure well beyond expectation, an outstanding blend of 65% Cabernet Sauvignon, 33% Merlot, 1% Cabernet Franc and 1% Petit Verdot, delivering a dangerously complete Margaux that already behaves like a future benchmark while still promising upside with time.

Aromas & Flavors
Explosive aromatics of red cherry, raspberry coulis, wild strawberry, rose petal, subtle vanilla, light cocoa dust, fine cedar spice, and polished mineral tones.

Mouthfeel
Silky, flowing, and beautifully balanced with fine-grained tannins, graceful mid-palate lift, energetic drive, and a lingering yet perfectly measured finish that dances rather than weighs.

Food Pairings
Duck breast with cherry glaze, herb-crusted rack of lamb, filet mignon, mushroom risotto, aged Comté or Gruyère.

Verdict
A stunning overachiever that combines immediate drinkability with elite structure and elegance. Precision, aromatic intensity, and textural finesse place this firmly among the top Margaux performers of the vintage.

🍷 Personal Pick
This wine positively shocked me, had to enjoy few glasses just to believe it. Pure finesse, graceful flow, and championship-level balance already. Will get more bottles of this vintage with confidence.
— 2 months ago

Tom, Vanessa and 3 others liked this