Conrad Green

9.4

Lifted and bright. Juicy acidity and tropical notes. Kiwi, pear, peach. Limestone and a pinch of salt. Dynamic — 12 hours ago

with Chris, Matt and 1 other

Jay Kline

9.5

Opened prior to dinner and enjoyed over the course of a few hours. The 2011 pours a bright gold color with medium+ viscosity. On the nose, the wine is developing with gorgeous notes of ripe and tart orchard fruit: bruised Golden Delicious apple, lemon drop, marmalade, white flowers, a whiff of clove, Marcona almonds, lanolin and minerals. On the palate, the wine is dry with high acid. Confirming the notes from the nose. The finish is long and the texture is wooly. Weeeeeee!!! A special bottle that’s drinking so well at the moment. Drink now with patience through 2036. — 2 months ago

Matt Forester

9.2

Very cherry. Good. — 7 months ago

Andrew Cullimore

9.4

Medium yellow , touch of gold . Fine bubbles , though not a lot noticable in our wine glasses . Bit of development with brioche , orange rind , mocha , touch of honeysuckle and crushed stones . On the palate this is fine boned , elegant, lemon rind , baked pastry , fine chalky notes . Quite high grippy acidity , this is linear and quite direct in style , but enough volume on the palate to cover its bones . Good medium length mineral and crystallised lemon pith charged finish . This is drinking well now but will probably last well over the next 5-10 years. — 3 days ago

Steven Richardson

8.9

Orange wines are our new favourite! — 3 months ago

Paul J

9.4

Bright gold color. Apple, minerals, stone fruit, and camomile on the nose. Same on the palate. Very rich, deep wine. Drinking well now. — 5 months ago

with Brooke

Paul J

9.2

Such a great food wine!

Classic orange/gold color. Less acidic and bold as prior vintages. Orange, melons, and spaghetti sauce (??) dominate. Lovely texture, — 2 months ago

with Brooke

Lee Pitofsky

9.6

Liquid gold with age or without! 2014 en double magnum 💛 — 3 months ago

Conrad Green

9.3

Light gold. A hint of honey and lemon oil. Long and intense. Good — 4 months ago

with David

Abbas Zand

9.3

Orange blossom, and marmalade aromas.
Sweet entry, orange, and citrus marmalade flavors. Bright acidity. Ends without leaving too much of a sweet aftertaste.
Excellent desert wine, or with spicy food.
$10 — 7 months ago