Jay Kline

9.3

Popped and poured; enjoyed over the course of an hour. The 2013 Gaisberg pours a brilliant yellow color with medium viscosity. On the nose, the wine is developing with fabulous notes of stone fruits, ripe tropical fruit, lemon, petrol, and a mix of sedimentary minerals. On the palate, the wine is dry with high acid. Confirming the notes from the nose. The finish is long and powerful. At this point in its evolution, the 2013 Gaisberg is a bit of a showstopper. After a full day of really amazing wine, it got everyone’s attention in the right way. All of its pieces are in the proper place. Drink now through 2037+ — 9 days ago

Peter Sultan

9.0

Competent Gruner. — 3 months ago

Austin Hohnke

9.0

Have always loved this producer. Great acidity with key lime, nectarines, ginger, and bergamot. Could age a few years easy. — 5 months ago

Chris Buggy

9.0

Gotta go grüner! Good acidity, full body, pears and grapefruit…can’t have Guinness every meal! — 25 days ago

with Jennifer

Guy Natural

9.5

Definitely taste the green apple. Dry, high acidity, high carbonation, but still a little sweet. Impressed! — 3 months ago

Chris Buggy

8.9

Rob loves grüner, and large(ish) format always slices things up. Classic GV, good vibes included — 4 months ago

with Jennifer

heidi schlegel

9.6

Solid Gruner Veltliner for $22? Yes! — 8 months ago

Chris MacLean

9.1

Bright and tangy — 2 months ago

with Sarah

Tegan Marriott

8.9

Vintage clarity here. Peppery,pear+ green chlorophyll, brightness/essence. Where's the schnitzel? — 5 years ago

Roberto Carli

9.2

The only one on a good horizontal lineup that I wouldn’t pick blind , but good. Leaning into Chablis territory with leesy creaminess and maybe some oak, but still has a pleasant rounded herbal nose (artichoke, succulents)  and comes together in a pleasantly balanced, rounded tone  — 6 months ago