Stuart Pollack

9.6

Perfect balance between acidity and fruit. Passion fruit and peach and pear in balance. So good. — a month ago

Steven Heydemann

9.5

Fabulous. — 3 months ago

Lyle Fass

Founder Fass Selections

9.5

Outrageous nose of peach, apricot, flowers galore and so perfumed. Elite hand lotion. Yes! Citrus, green tomato and honey. Certifiable freak show. Just glorious. Unreal palate. Such cut and precision and killer acids. Inner mouth florals are stunning and the balance is off the charts. Amazing purity and clarity. I love how the sugars just adds textures and roundness. Brilliant and rocking now but will age 30+. — 4 months ago

S.S. Mandani

9.3

Cheddar, sweet rye grass, the end of spring and the beginning of summer, fennel.

Beautiful roundness. Nicely prickly. Stone fruit. Not ripe, not underripe. Just right and in season.

Ripe orchard fruit. Fresh meadow. A bit of banana. — a month ago

Peter van den Besselaar

9.1

Vintage 2017 | Austrian Blaufränkisch is a good dinnerwine: spicyness, structured, good acidity and also quite elegant. Loved this with Duck. At Vista Willemstad. — 3 months ago

Fabio Franchella

9.5

Delicate lile silk, large white flowers aromas, pear, peach, bit buttery, long finish. Outstanding wine — 5 months ago

Angela Sanks

10

Crisp, nice acidity. White blend. Peaches, tangerine, honey suckle, Asian pear, little salty — 6 months ago

Lisanne Nijenhuis

9.4

📍 Loire, vacation mode on ✅

Riesling, trocken — 2 months ago

James Everhart

9.0

Definitely smoothed out and improved six years after harvest. Gold and rich. purchase for $19 in 2021.  — 3 months ago

Roberto Carli

9.2

The only one on a good horizontal lineup that I wouldn’t pick blind , but good. Leaning into Chablis territory with leesy creaminess and maybe some oak, but still has a pleasant rounded herbal nose (artichoke, succulents)  and comes together in a pleasantly balanced, rounded tone  — 5 months ago