Joe DAscoli

9.4

Solid wine. Comes across very fruity and smooth. Complexity and tannins are faded. Really nice fruit. Highly enjoyable with food or on its own. — 4 days ago

Anna Filipovich

9.1

Floral, honeysuckle, stone fruit, hits of tropical fruit, touch of oxidation. Long finish, med acid — a day ago

Colin Cahoon

9.2

Burgundian in character. The nose is white peach, flint, petrol, oak, and gunpowder. The palate adds lemon, quince, white pepper and cedar. Medium alcohol, medium body, high acid, and a long finish. — a month ago

Matthew Cohen

9.3

Nose: elegant Riesling age. Dried peach.

Palate: old Riesling elegantly rich. Dried peach. Fresh but not acidic. — 3 days ago

Andy Stabile

9.1

Dry lemon. Some acid. Hint of lemon. Liked this a lot.
Barsha — 13 days ago

romo

9.2

Super reduction. — a month ago

Tracy Byrnes

9.2

A stunner. The way Zinfandel should be made. — a month ago

Chris MacLean

9.2

Dark ripe fruit, balanced by enough earth and acidity. Complex and delicious. This should age very well. — 22 days ago

with Sarah

Boris Mathiszik

9.0

Bright red fruit, some herbal notes. — 15 days ago

Ryan Kravitz

8.9

Pretty good classic cali pinot paired with chili on a rainy day screw top not cork inviting good with broths, soups, smokey poultry & steak — a month ago