Nierstein, Rheinhessen

Winzerhof Thörle

Spätburgunder 2021

ESF
9.2

This took awhile to come around and then it really hit: very Burgundian, cerebral, incredibly delineated & detailed nose - every aroma clearly defined. Not overly done, zero body fat, laser focused and engaging. Lighter weight and see thru ruby belies the concentration & pedigree. — 4 days ago

Lyle, Tom and 4 others liked this

Wittmann

Trocken Riesling 2022

Pear, citron, lemon zest, white flowers, chalk. This is inviting. The palate is acid driven, with ripe pear notes all along, some citrusy touches, a good width, some grip in the rear and a long, fresh, peary and citrusy finish with that chalky touch. It's simple but greatly executed — 2 months ago

Lies, romo and 7 others liked this

Kühling-Gillot

Pettenthal Großes Gewächs Riesling 2011

Golden but still in good condotions, sputh fruits, yellow apple, touch of petrol notes, tooked 30-45 min to reveal hos character. Drunken with my best buddies to some octopus salad and thuna — 18 days ago

Ira, Steffen and 2 others liked this

Winzerhof Thörle

Saulheimer Kalkstein Spätburgunder 2015

Nose: soft plums. Florals. Some savory.

Palate: soft elegant plum. Still fresh.

Fass selections
— 20 days ago

Aravind, Andrew and 1 other liked this

Weingut Keller

Hubacker Riesling 2013

Jeremy Shanker
9.3

Still a baby — a month ago

Tom, Erik and 2 others liked this

Weingut Keller

Frauenberg Rheinhessen Spätburgunder 2016

This was such much better than I thought it would be! Bursting with fruit and spice with perfectly balanced acidity...gorgeous wine! — 18 days ago

Tom, Paul and 15 others liked this

Wittmann

Westhofener Trocken Riesling 2022

2022. Tart apple, lime, mineral. Creamy mouthfeel. Crisp acidity. Paired great with seared tuna, kimchi rice, and stir-fried sugar snap peas. — 10 hours ago

Wittmann

Morstein Großes Gewächs Riesling 2014

Maybe an off btl relative to my last 8... — a month ago

Anthony, Brian and 8 others liked this

Weingut Keller

-RR- Rheinhessen Riesling 2018

Tons of petrol and match stick off the bat. Residual sugar was a bit much for me, but I’m sure special with the right food — 2 months ago

Jan, Ed and 2 others liked this