Gilbert Van Hassel

9.8

Fabulous CNP. Medium to full bodied, highly perfumed, garrigue, strawberry and raspberry, very smooth and elegant. Predominantly Grenache. — 3 days ago

Matt Waring

9.2

Stunning. Plump, juicy black fruit w/tinges of raspberry, wet soil, both substantial and ethereal. Thanksgiving parties on!! — a month ago

with Christine

Ellen Clifford

9.2

It is very pure—red raspberry, red cherry, and licorice, amped up with damp soil on the nose. The palate brings more licorice/anise/tarragon vibes, with a little lilac winking on the finish. The acid is vibrant, the tannins are dusky, and the alcohol is respectful. — 4 months ago

Alejandro

9.7

What a wonderful mencia varietal, balanced and bright red, tint of strawberry, raspberry, pomegranate, baking spice, pepper and licorice. I love it!!! — 24 days ago

Jess

8.9

Medium ruby color.
Aromas of red fruit, spice.
Off-dry. Flavors of cherry, raspberry, strawberry, cinnamon, orange zest. Medium-soft, supple tannins.

Intensity: 4/5
Complexity: 2/5
Balance: 4/5
Finish: 4/5 — a month ago

Sipping Fine Wine

9.5

Aldo Vaira took control of the family vineyards in 1968, when he was just 15 years old. Today, G.D. Vajra consists of 150 acres, mostly around the commune of Barolo.
Ruby with a rich bouquet of fruit, spices and floral notes, fruit from several vineyards, aged 26 months in Slavonian oak casks. On the palate flavors of cherry and raspberry with notes of pepper, cinnamon and floral, slight earthy notes. Long finish, nice balance with fine soft tannins ending with earthy floral notes. Enjoyable now, a few more years will benefit. — 2 months ago

Mike Evans

9.5

White pepper, bacon, raspberry and blackberry, great depth, outstanding. — a month ago

Mike Evans

9.4

Pure raspberry with a touch of white pepper, a little tannic but great elegance. — a month ago

Mike Evans

9.5

Leather, raspberry, and hints of minerals and dark chocolate, with fine tannin giving it support, some anise comes out with air, great depth and complexity, drinking incredibly well. — 2 months ago

Neil Valenzuela

9.2

Pale ruby color. Aromas of cherry, raspberry and sandalwood. Such a great Pinot. Black and red fruit on the palate, great structure, hint of black tea on the finish. — 5 months ago