Ribera Sur

Bodegas y Viñedos Vega Sicilia

Unico Ribera del Duero Tempranillo Blend 2004

A top vintage for Unico, and one to live forever, 04 is in an amazing spot, decadently layered and hedonistic with an impeccable balance of both power and elegance. The palate is expansive, silky and rich with melting tannins and massive length. A stellar Unico. — 4 days ago

Joe, Tom and 8 others liked this

Bodegas Emilio Moro

Finca Resalso Ribera del Duero Tempranillo 2023

Une légère touche d’agrumes dans un mélange équilibré de Tempranillo…
2023… 9€
— 14 days ago

Salon

'S' Blanc de Blancs Le Mesnil Brut Chardonnay 2012

Cena con carlos gaytan y David wolf de petrus con los winegeeks jrz elp — a month ago

Billy, Juan and 6 others liked this

Aalto

Ribera Del Duero Tempranillo 2021

Not as pop and pour ready as I remember but good vintage that would benefit from proper cellaring and aging. — 10 days ago

Ericsson, Vanessa and 14 others liked this

Pierre Péters

Cuvée de Réserve Brut Blanc de Blancs Chardonnay

Additional 3-5 years in your cellar will do wonders. Classic sh!t. — 18 days ago

Severn, Spencer and 9 others liked this

Dominio de Pingus

Flor de Pingus Ribera del Duero Tempranillo 2020

Reunion comida luis corral en san juanito — 17 days ago

Raul, Juan and 3 others liked this

Bodegas y Viñedos Vega Sicilia

Valbuena 5° Ribera del Duero Tempranillo Blend 2018

Reunion comida luis corral en san juanito — 17 days ago

Raul, Jan and 3 others liked this

Pierre Péters

Les Chétillons Cuvée Spéciale Brut Blanc de Blancs Grand Cru Champagne Chardonnay 2010

One of the 1001 wines. The brilliance of Mesnil is on show in Les Chetillons - let’s not forget that two of the most prestigious Champagnes are from here too, Salon and Krug’s Clos de Mesnil. This is much more reasonably priced than those two. When poured this has a very fine bead with voluminous mousse. The colour of bright straw yellow. The palate had broad developed notes with mushroom and toasted hazelnuts in the aromas. After a while a delightful note of poached pear. — a month ago

Ira, Daniel and 29 others liked this