Will G

9.0

Can’t beat it for the price. Solid choice at any price. — 9 days ago

Doug Griffin

9.3

All about the nose on this. Compact, deep core of raspberry and pomegranate. Finish hangs — 2 days ago

Ed Chin

9.3

Crowd favorite due to the abundance of fruit and balancing acid — 11 days ago

Ed Chin

9.4

Based on day 2. I really enjoyed this as it opened up. Great texture with lemon curd, stone fruit, marzipan and lively acidity. So well balanced. — 15 days ago

Vino Joe

9.3

Just a half bottle test.. way way too early. Decanted and it needed a solid hour before it unfolded at all. Great structure lurking but this experience was impaired by immaturity. — 2 days ago

Jeremy Shanker

Sommelier at RN74

9.8

Nearly perfect wine. Last Merry Edwards vintage. And a magnum. — 2 days ago

Ed Chin

9.2

Tons of red and dark fruit. Mainly cherries and a bit of raspberry and spice. — 15 days ago

Vino Joe

9.6

Lots of heft and complexity. The fruit is still packing a nice punch but it’s deeper and more mature. Tobacco. Red fruits. Strong tannins. Great color. — 6 days ago

Bob McDonald

9.5

A wonderfully balanced Cabinet blend from Bolgheri. Definitely Cabernet notes but so balanced that nothing stands out. Sassicaia is definitely Bordeaux First or Second Growth standard. Understated but irresistible nonetheless. 85% Cabernet Sauvignon; 15% Cabernet Franc. Probably one of the best non Bordeaux Cabernet blends. — 11 hours ago

Bryan Kesting

9.5

Drinking so well . Fun to drink alongside of the other 3. Not quite as good as the Alpine but very close. — 19 days ago