Peter van den Besselaar

9.5

NV Probably the best Vermouth, só intense. Love it. — 25 days ago

Doug Powers

8.9

Mostly blue fruits, crisp acidity, smells mature, but palate is still pretty fresh, medium-long finish, time to drink up! — 6 months ago

with Jim

Sipping Fine Wine

9.1

Deep Ruby color with a bouquet of fruit, earthy herbs, tobacco and floral notes. On the palate flavors of sour cherry and raspberry with notes of herb pepper, floral and earthy notes. Medium+ finish, good balance with fine tannins ending with cacao, tobacco, fruit and earthy nutty notes. — 8 months ago

Turd Ferguson

9.4

Very pretty fruit. smooth as a baby’s butt. 14% — a month ago

Carlos Perez-Abreu

9.2

When is Spain….excellent blend! — 6 months ago

with Jorge, Ana and 3 others

Andy Stabile

9.2

Very nice. Earthy. Soft tannins. — 8 months ago

Bonnie Chu

9.2

Slow wine tasting 🇮🇹 wow, light but full — 2 months ago

AEL

9.1

Outstanding. Granular and dense, dark berries, balsamic, fleshy, long lasting. Thanksgiving bottle #5. — 6 months ago

Scott E. Becker

9.3

[Tasted on November 7, 2025 at Miel in Nashville with Ned and Beth]

Purchased at winery in Willamette Valley during 2017 visit. Dried cherry and raspberry preserves, with tobacco, earth, smoke, baking spice and perfume. Burgundian style. — 6 months ago

Vanessa

9.4

The Antica Terra Botanica Pinot Noir has concentrated notes of black cherry compote, mulberry, wild strawberry, violet, blood orange peel, crushed stone, tarragon leaves, cacao nibs, & clove with fine, polished tannins, lifted acidity, balance; an elegant wine that’s light on its feet with depth of character, projecting a quiet strength. — 8 months ago

with Deked1