Still fresh with dominant scent of Sauvignon. Needs to balance out in dur time. Lovely with seefood — 25 days ago
This was actually the first wine we had at the Bordeaux first growth lunch last Saturday (which wasn’t a First Growth). No notes taken but it did show the quality of the 1982 vintage particularly from Paulliac, and was still going strong. — 15 days ago
Douglas Braun
2017 -Vintage- from a 375ml very dark color, blackberry compote , earth, spice, background wood — 5 days ago