Paul J

9.3

Lovely and unique. Great texture. Perfect food pairing. — 8 days ago

Dave Teal

10

Lovely! Celebrated my daughter’s college graduation with a 2013 bottle. Hearty and fruity. Paired well with beef tenderloin. — a month ago

Conrad Green

9.4

Lucid and supple. Rounded fruit. Contained. Not too hot with lovely purity. Great stuff. A little tight. Some dried herbs. Delicious. — a month ago

with Rick

Conrad Green

9.5

Goorgeous nose. Plum and blackcurrant and anise. Very pure and contained. Lovely stuff. — 3 months ago

with Paul and Ara

Alvaro Bustillos

9.2

Grupo caceria argentina — a month ago

Jay Kline

9.2

Popped and poured; enjoyed over the course of 90 minutes. The 2004 pours a deep garnet color with a near opaque core; medium+ viscosity with moderate staining of the tears. On the nose, the wine is developing with notes of ripe and tart mixed fruit: Blackberries, black cherry, dill, olives, leather, toasted coconut, some vanilla, dried green herbs and fine warm spices. On the palate, the wine is dry with medium+ tannin and medium+ acid. Confirming the notes from the nose. The finish is long. This is in a very lovely place. Drink now through 2044.  — 9 days ago

Conrad Green

9.6

From mag. Lovely supple fruit. Tangy marmalade and lemon honey with toasted notes. Mellow and intense with lovely acidity. In a great place — 2 months ago

with BOT, Matt and 1 other

Jay Kline

9.1

Popped and poured; enjoyed over the course of a couple of hours. The 2017 (S) pours a garnet color with a translucent core; medium viscosity with moderate staining of the tears and signs of fine sediment. On the nose, the wine is developing with pretty notes of mostly red, tart fruit: strawberry, raspberry, Montmorency cherry, licorice, dried green herbs, menthol, and rocky earth. On the palate, the wine is dry with medium+ tannin and medium+ acid. Confirming the notes from the nose. The finish is medium+ and just a touch mousy but within the acceptable range. Refreshing and a lovely pairing with burgers on a warm Spring evening. Drink now through 2032. — 4 days ago

Conrad Green

9.5

Surprisingly plush and politely. Poached pear, green apple. A hint of grassiness and a lovely soft fruit middle. Long and detailed and delicious — a month ago

with BOT, Brad and 3 others

Mike Evans

9.2

A good but not great LLC, classic black current and hints of leather and cedar, but a little rustic, though drinking it next to a lovely 1990 Troplong-Mondot didn’t do it any favors. — 3 months ago