Black Oak Di Puglia

Silver Oak

Napa Valley Cabernet Sauvignon 2019

From a 5 Bordeaux grape blend: 77% Cabernet Sauvignon, 18% Merlot, 2.5% Cabernet Franc, 2.3% Petit Verdot & 0.3% Malbec, aged 24 months French oak, 85% new, Deep Ruby with aromas of ripe dark fruits, cedar and floral spice. On the palate flavors of blackberry, black cherry and currants with notes of herbs, pepper spice and earthy notes. Fine sweet tannins, long finish ending with cacao, smoky oak, fruit and mineral tang. Very nice, aging well, but time will reward! — 3 days ago

Helen, Juan and 5 others liked this

Stags' Leap Winery

Napa Valley Cabernet Sauvignon 2011

Deep ruby color. Aromas of blackberry, black cherry, baking spices and oak. Black fruit on the palate, plum and silky tannins on the finish.

🏅93 Points - Wine Advocate
— a month ago

Tom, Ron and 9 others liked this

Beaulieu Vineyard

Reserve Tapestry Napa Valley Cabernet Sauvignon Blend 2010

Big bold Cabernet. Dark purple in color. Great tannin structure. Black cherry with notes of leather and oak. Earthy. Very nice. Aged well. — a month ago

Black Stallion Estate Winery

Napa Valley Cabernet Sauvignon 2019

Very good. Lots of black fruit aromas (a plum, blackberry & black currant), an oak & a vanilla, so I”m a little disappointed. — 3 months ago

Silver Oak

Alexander Valley Cabernet Sauvignon 2021

Blend 95% Cabernet Sauv, 2.5% Cabernet Franc, 2% Merlot, splash Petit Verdot, blended before being aged 24 months in American Oak, 50/50 new and second used. Deep Ruby color with aromas of black fruits, spice and hints of sweet spice. On the palate flavors of blackberry, black cherry and currants with licorice, cacao, vanilla and savory herbs. Fine tight tannins, long finish ending with fruit, spice and savory mineral character. Nice! — a month ago

Paul, Juan and 2 others liked this

Caymus Vineyards

Napa Valley Cabernet Sauvignon 2021

Dark Ruby with aromas of ripe berry fruit and floral spice, pure Caymus signature style, easy drinking, approachable as always. On the palate flavors of ripe blackberry, black cherry and currants with complex spice showing notes of cacao, cinnamon and rich vanilla oak. Fine soft tannins, nice mouthfeel, great balance with acidity, long finish, ending with notes of oak and mineral notes. Nice! — 23 days ago

Veronika, Paul and 1 other liked this

La Rioja Alta

Viña Alberdi Reserva Rioja Tempranillo 2019

Exotic red fruit notes. Red and black raspberry w exotic spice, earthy flavors. A lot of nice Oak influence. Very nice balance. Quite a lot of tannins. Can use more time in the bottle, but, already delicious.
Fantastic Rioja wine. Love it.
$26
— a month ago

Abbas, Ray and 5 others liked this

Château Lynch-Bages

Grand Cru Classé Pauillac Cabernet Sauvignon Blend 2021

Deep Ruby red color with aromas of red and black fruits with oak and tobacco spice, blend of Cabernet Sauvignon, Merlot, Petite Verdot and Cabernet Franc. On the palate flavors of black raspberry, currants and black cherry with licorice, toasty oak and tobacco. Fine lush tannins, long finish ending with fruit, oak and earthy tobacco spice. Needs more time to develop! — 10 days ago

Tom, Andrew and 4 others liked this

Penfolds

Bin 389 South Australia Cabernet Shiraz 2021

Referred to as the “Baby Grange,” blend of 53/47 Cab Sauv & Shiraz, aged for 12 months in American oak, partly in previous-vintage Grange casks. Dark Ruby with aromas of fresh black fruits, complex with sweet spice. On the palate flavors of juicy black cherry and blackberry flavors with notes of cacao, oak and toasty spices, from cooler vintage. Well balanced with acidity, full ripe tannins, long ending with smoky spice, fruit well integrated with oak, drink over next 10 years+, will only get better. Nice! — 4 days ago

Juan, Paul and 2 others liked this

La Jota Vineyard Co.

Howell Mountain Merlot 2020

Blend of mostly Merlot with a little Petit Verdot, deep Ruby with aromas of ripe dark fruits, sweet spice and espresso notes. On the palate flavors of blackberry, plum and black cherry with toasty oak, cacao and espresso. Fine soft tannins, long finish ending with fruit, oak and sweet pepper spice. Will age, but nice now! — 2 months ago

Tom and Paul liked this