Try this with a filet mignon with a bourbon cream sauce! Superb! Ruby with blackberry, cherry, and plum aromas. Nice spice, acidity, and mild tannins. Smooth with a medium finish. — a month ago
Unapologetically Piedmonte. Violets, sour cherries and bone dry. Light tannins — 16 days ago
Deep ruby in color; on the nose, it's clean with medium intensity primary and secondary aromas of cherries, raspberries, and graphite; on the palate, it's dry with high acidity, medium tannins, medium alcohol, full body, and pronounced primary and secondary flavors of blackberries, tart cherries, and crushed gravel with a long finish. This wine is complex and intense, but with a little volatile acidity (which is ok if you like tart flavors). Overall, I rate this wine as very good. — a month ago
Bold Chianti. Blackberries and dark cherries. Leather and tobacco and dark chocolate. — 2 days ago
Really enjoyed this with spaghetti bolognese — a month ago
Mark S.
rich concentrated cherry
Mushroom. Black Cherry. Concentrated. Red tea. Vanilla cinnamon nutmeg. Mineral sweetness M+ acidity M+ Tannin+ Fontanafredda Serralunga d’ Alva Reserva Barolo 19 @10286, Mont, 251122 — 7 days ago