Samuel Tyndall

8.9

Cherry, acid, delicious! Great with anything red sauce and mild cheese. This is a party drink for good casual times. Barbecues, late night pizza, or 3rd bottle of wine for the night. This is a good bet. — a month ago

Jan A

9.3

Bright and zippy with pear and lemon — 8 days ago

Lev Lavrichtchev

8.9

Apr 2024: Half an hour intensive decanting to open it up, very smooth and elegant, on the light side, cherries! Nice chianti — 2 years ago

Karyn Fricke

9.0

Dark berries, medium tannins, a little chalky. A nice Chianti to have with pizza. — a month ago

Michael Patrone

9.3

Easy drinking, lots of red fruit. — 6 days ago

with Meghana and Carolyn

Pooneet K

9.1

Really a quite nice Barolo from a producer I hadn’t had before. Quite accessible at this stage - not at all over oaked or anything - but still in a “more modern” style. Some nice delicacy in the glass - the fruit, earth, and acid all expressing well. — a month ago

David Burke

9.0

Dry, soft and very flavorful! — 18 days ago

Ashish Pant

9.2

Let it breathe. After that it will be incredible. — 16 days ago

Bob McDonald

9.0

See several previous Delectable notes. Deeply coloured but not deep in palate - medium bodied. Liquorice and almonds, a juicy palate. Finishes with a skinnsy bitter note. Great with free range chicken legs. Probably best drunk young. From a highly reputable producer in GD Vayra. My last bottle of 6. — a month ago

Ted

9.2

Made my sauce today and enjoyed this wine. No complaints. — a month ago

with Jeni