Castello D'alba

Vietti

Vigna Scarrone Barbera d'Alba 2017

A medium to full body Barbera, showing rich dark color, Violets and plums on the nose and a complex palate.
Seems this is the perfect time to open, tanins are powefull but smooth, one can note the fruits but also layers of forest floor, earth and spices. Very enjoyable.
— 6 days ago

"Odedi"
with "Odedi"
Dave, Daniel and 18 others liked this
Dave Clinton

Dave Clinton

Excellent!

Giovanni Rosso

Serralunga d'Alba Barolo Nebbiolo

Less bold and slightly less dry than cerrata. More complex. Great nose of dark and red fruits and earth — 25 days ago

G.D. Vajra

Barbera d'Alba 2023

Drank with brats and burgers for 2025 Memorial Day. Really good. — 13 days ago

Elissa BakerKim O'Neill
with Elissa and Kim
Bob, Douglas and 2 others liked this
Dave Clinton

Dave Clinton

This is great!

Castello di Amorosa

Il Barone Cabernet Sauvignon 2019

Nice Napa cab. Constrained fruit , mellow tannins, but good structure. — 8 hours ago

Massolino

Serralunga d'Alba Barolo Nebbiolo

Peter shared with us. — a month ago

David and Dave liked this

G.D. Vajra

Dolcetto d'Alba 2023

One of my favorite vintners. Lots of good acids and bitey tannins. Some leather, raspberry and cherry, brambles, black pepper, touch of graphite? From Big Nose Full Body. 04/12/25 — 2 months ago

Vietti

Tre Vigne Barbera d'Alba 2022

Really good barbera with actual character and purity of fruit? Count me in — a day ago

Ira and Sharon liked this

Castello di Monsanto

Riserva Chianti Classico Sangiovese Blend 2019

Well structured classic Sangiovese exhibiting dark, ripening fruit with plenty of soft spice and underlying soft tannin. This is a luscious wine from Laura Bianchi. Drink it now or wait a couple of years for more ripe dark fruit. — 5 hours ago

jesus liked this

Castello di Verduno

Basadone Verduno Pelaverga 2022

This is a wine from the Pelaverga grape, which I learned was almost extinct decades ago. Reminiscent of Pinot noir with bold contrasts of strawberries and floral notes and an edge of acid and bitters. Level and elegant and also easy to drink. — 21 days ago

Robert Indik
with Robert
Andrew liked this