Château De Come

Château Brane-Cantenac

Grand Cru Classé en 1855 Margaux Red Bordeaux Blend 2016

Medium ruby , with garnet ruby rim . Quite cool spicy cassis , mineral grafite nose . Blackberry , seashell , mineral notes . On the palate good richness with ripe blackberry , cassis and grafite . Lovely ripe , fine tannins and really good freshness . Good grafite , cassis tinged length. Shows a lot of potential , young still , needs time .. come back in 10 years and will last well a further 10 . — a day ago

Daniel, Tom and 8 others liked this

Château de Come

St. Estèphe Cabernet Sauvignon Merlot 2019

September 14, 2024 at Pirouette. — 2 months ago

Château Latour

Premier Grand Cru Classé Pauillac Red Bordeaux Blend 1983

A legendary bottle that lived up to its hype. It drank beautifully and I believe can be enjoyed for many years to come. — 5 months ago

Bruce Leboff
with Bruce
LM, Bruce and 16 others liked this

Château Pontet-Canet

Pauillac Red Bordeaux Blend 2014

Coffee rye with baked, black currants, dried blackberry, cherrywood, cedar, light pepper, potable, African violet, fig, sarsaparilla and thyme. Grippy, grainy tannins awash in tart black cherry, cinnamon and savory. Young and green with tight tart edges, but open just enough to appreciated the complexities. Underrated sleeper vintage that just might come together. Finish is obfuscated at this juncture. Espresso is my guess, though!


#châteaupontetcanet #pontetcanet #grandcruclasséde1855 #pauillac #alfredtesseron #grandcru #bordeaux #bordeauxrouge #leftbank
— 10 months ago

Sagee, Paul and 11 others liked this

Azienda Agricola Fontodi

Flaccianello della Pieve Colli Toscana Centrale Sangiovese 2021

Médium ruby, ruby rim . Quite deep and intense on the nose , with smoky cherry , red plum and fresh herbs . On the palate very high acidity and bright herbal tinged red cherry , red plum , strawberry and mineral , saline touches . Gritty quite firm tannins. Very intense, but also elegant and bright , vivid . Long cherry tart , grafite tinged finish . Very promising . Come back in 10 years and see how this ages over the following 10-15 . — a day ago

Tom, Tom and 6 others liked this

Château Lynch-Bages

Grand Cru Classé Pauillac Cabernet Sauvignon Blend 2002

Timothy Eustis
9.1

2002 Vintage. Soft. Lacks edges. But actually has come into its own. Drinking beautifully. Pretty. Birthday year and dinner for son. — 4 months ago

Pooneet, Scott@Mister and 4 others liked this

Tenuta San Guido

Bolgheri Sassicaia Cabernet Sauvignon Cabernet Franc 2016

Youthful and filled with promise of a great wine for decades to come. Benefits from generous decant to bring the lavender and dark berry together. — 6 months ago

Logan Edwards
with Logan
Andrew, Joe and 4 others liked this

Château Cos d'Estournel

Saint-Estèphe Red Bordeaux Blend 2018

Quite floral with plummy cassis, creamy blackberry and a touch of pencil lead, crushed rocks . On the palate this has quite good freshness , ripe cassis and blackberry , but with dusty firm tannins . Mineral , seashell hints of on the good length finish . Quite richly fruited but well balanced overall . This needs more time but for 2018 is promising, balanced with good freshness . Come back in 10 -15 years and will show well a further 10 — a day ago

Tom, Bob and 10 others liked this

Château Haut-Brion

Pessac-Léognan Red Bordeaux Blend 1997

Girl. Sup? Shoot. This was utterly brilliant tonight. Classic Bordeaux yet, even at 26 years young, somewhat precocious still. A beautiful mix of deep, dark and red fruit with currants, blackberries and cherries with chocolate, purple flowers, green pepper, tobacco, earth, leather and awesomeness. Plenty of structure to keep this strutting for years to come. Fabulous balance and complexity. Drink now through 2047+. — 2 months ago

Bob, Ceccherini and 14 others liked this

Heitz Cellar

Napa Valley Cabernet Sauvignon 2007

David T
9.4

I compare the Heitz Napa to the Joseph Phelps Napa in many ways. I believe the Phelps is slightly less vintage dependent than Heitz. But, this 07 like the vintage in Napa, sensational.

This 2007 is peaking. Perfectly ripe & juicy; brambly blackberries, creamy black raspberries, black plum, dark cherries/kirsch, blueberries come on late and poached strawberries on the edges. The tannins are still dark and tarry. Rich, sweet, dark soils, mid & dark berry cola, anise, steeped black tea, dry tobacco, used leather, cedar/sandalwood, clove, nutmeg, some cinnamon & vanillin, moist, grey volcanic clay, dry crushed rocks, limestone, mid spice, hints of grilled meat, some fresh/dry herds, a tad of eucalyptus, stewy/tumble weed, fresh & withering dark, red, blue florals framed in violets, excellent round acidity, the scope of the finishes encompasses; balance for days, nice structure & tensioned, elegant, polished and lasts two minutes.

Photos all taken around their tasting room on Hwy 29 when their tasting was still the last free tasting in Napa. Still not over the family selling to a corporation that has no wine experience.
— 8 months ago

Shay, Bob and 14 others liked this