Rufus King

9.6

Full-bodied Chablis (Chardonnay), with smooth finish, served with cheese board, at Petit Robert Bistro, South Boston — 15 hours ago

Eric Urbani

8.9

85% Merlot, 10% Cab, 5% cab franc — 3 months ago

Victoria Baroni

9.2

Really enjoyed it! Would easily serve as an adequate table wine or for cooking. A particularly good vintage this year. — 4 months ago

Raun Kupiec

8.9

Light body and color, but intense fruit. Raspberry, and the tannic character of the pips. Very fresh. — 23 days ago

Jason Hutcherson

9.0

Light and crisp — 20 days ago

Neal Ferry

9.0

Wonderful expression of a French Chard — 3 months ago

Mark Mannebach

9.3

2010 vintage is perfect now. Still some dark red fruit wet stone minerality with a long finish — 4 months ago

Kevin Dale

9.5

Drinking really well. Left the bottle open about 30-45 minutes before the first glass which I think helped. — a month ago

Jeremy Shanker

Sommelier at RN74

9.3

Delicious bottle of Avize BdB — 2 months ago

Mike Evans

9.2

Showing really well, lemony with a round center and a nicely tart finish. — 4 months ago