Domaine Dujac

Clos de la Roche Grand Cru Pinot Noir 2004

Mark Rosse

9.4

Great bottle! No 🐞 problem with this one. Quite complex and in a very good way right now. — 23 days ago

"Odedi" liked this

Château Lynch-Bages

Grand Cru Classé Pauillac Cabernet Sauvignon Blend 1975

Ron Siegel

9.3

Drinking well at 50 yrs being a wine I have had many times showing red & black fruits, cedar, leather, spice & sweet tobacco. — 7 days ago

Shay, Tom and 16 others liked this

Bonneau du Martray

Corton-Charlemagne Grand Cru Chardonnay 2014

Dan R

9.6

To celebrate our liberation from profitability — a day ago

Daniel and Anthony liked this

Egly-Ouriet

Brut Tradition Grand Cru Champagne Blend

Billy L.

9.2

EGLY ORIET, EXTRA BRUT, AMBONNAY, GRAND CRU, NV- Champagne 🍾 Tasting @ Hi-Time Wines Costa Mesa — 19 days ago

Shay, Tom and 14 others liked this

Neil Valenzuela

One of my favorites! ❤️

Château Grand-Puy-Lacoste

Pauillac Red Bordeaux Blend 2014

Stuart Pollack

9.6

Expensive but worth it. This Bordeaux is just right now. Paradigmatic Pauillac with deep brooding flavor and bitter finish. Tannins are perfectly smooth. Perfect with steak or on its own while listening to music while contemplating the meaning of life. All of the leather, earth, and tar one can expect from a fine Pauillac and under $100. — 4 days ago

Neil, Andrew and 8 others liked this

Scott@Mister A’s-San Diego

Have poured this via Coravin at the resto last 2.5 years. I go 9.5 but tremendous concentration and QPR. Old-school BDX experience.

Château Latour

Premier Grand Cru Classé Pauillac Red Bordeaux Blend 2001

J Ferrugia

9.5

Decanted for 30 minutes. On the nose: cedar, sandstone, currents, hint of leather.
On the palate: dissipating tannin, softening cedar, emerging black cherry fruit and soft sandstone.
This is a big, beautiful Bordeaux at its peak with all the softness in the last sip that comes with age.
Drink it now. — 11 days ago

Douglas, Andrew and 12 others liked this

Domaine aux Moines

Savennières-Roche aux Moines Chenin Blanc 2003

Gilbert Van Hassel

9.6

What a night with pascaline Lepeltier, who after 50 years in wine teaches me a whole new spectrum. Absolutely wonderful. — a month ago

Joe, Andrew and 2 others liked this

Brecht Spileers

Which was your favorite?!

Gilbert Van Hassel

Ganevat en billat, roche aux moines, les ursules : all three spectacular but if I need to pick one: Ganevat. They were all six outstanding quite frankly. Nice concept I picked 3 and let pascaline pick a “contrepoint” wine.

Mommessin

Clos de Tart Grand Cru Pinot Noir 2011

Victor Charcan

9.2

Great expressive red fruit, hints of a sunset in the farm. Taking the age well this 2011. Acidity is remarkable. — a day ago

Vanessa, Somm and 1 other liked this

Louis Latour

Corton-Charlemagne Grand Cru Chardonnay 2017

Alvaro Bustillos

9.3

Eddie luis l palo — 3 days ago

Jay, Juan and 2 others liked this

Domaine Ponsot

Cuvée Vieilles Vignes Clos de la Roche Grand Cru Pinot Noir 1999

Jay Kline

9.6

The 1999 Clos de la Roche VV pours a slightly hazy ruby color with a transparent core; medium viscosity with no staining of the tears. On the nose, the wine is developing with gorgeous notes of ripe red and black fruits: raspberry, bruised strawberry, black cherry, dried red flowers, licorice, mushroom, sous bois, all spice. On the palate, the wine is dry with medium tannin and medium+ acid. Confirming the notes from the nose. The finish is long and dripping with complexity. During the first couple hours, this was pretty locked up and willing to share its secrets. Towards the end of the night, this ended up being one of the wines what really started to pour it on. My favorite pairing with the boeuf Bourguignon. Drink now with some patience but better after 2029 and through 2049 with ease. — a month ago

Daniel, Jan and 18 others liked this