A bit hot. Some herbs, stewed cherry. — a month ago
Deep ruby color, smells of mushroom, wet soil and some smoke. Smooth tannins, medium acid. Tastes of mushroom, mild pepper, earthy with deeply hidden cherry. — a month ago
I liked it! Was good with chicken Caesar salad and garlic butter baguette — 15 days ago
Orange-tinged rose color with lazy bubbles. Smells like pineapple and sea salt. Tart with flavors of tangerine and strawberry, and a touch of cream. Sweet finish. — a month ago
Very good showing! — 9 days ago
Ed Chin
The abundance of red fruit and balance went perfectly with Korean fried chicken and noodles. — 11 days ago