Tom Casagrande

9.0

Just gushing with smoky, roasted dark-herb-inflected, gushy berry fruit on the nose. Quite the rich nose. Intense on the palate as well. Big whack of savory, iodiney flavors competing with dark berry-skin fruit. It’s a bit tannic and bitterish on the finish, which makes it a little less-than-friendly by itself, but should pair nicely in a hour or so with my pasta with broccoli rabe and homemade salciccia. — 9 days ago

Eric K

9.5

Fruit forward great finish. Enjoyed with prime rib — 2 months ago

Martijn

9.0

Very high in dried grapes (sultanas). — 2 months ago

Alessandro Dalle Carbonare

9.3

Very peculiar spectrum of aromas. Freshly cutted pineapple and pear. White peach and grapefruit. Very nice and long finish.
A bit flex on the mid palate but lingering pleasant finish — 3 months ago

Ray Vanderhoff

9.2

Blend of Merlot and Cabernet Sauvignon. Aromas of ripe red fruit, rose petals, dried red flowers and eucalyptus. Red and black cherry/raspberry and boysenberry fruit on the palate along with additional notes of chocolate, toffee, savory spices and mint. Well integrated oak on the long and slightly chewy finish. Rustic, well balanced and beautifully aged. Thanks for sharing this one, Ron B! — 11 days ago

Tom Casagrande

9.0

Extremely truncated petty [sic, “party”] notes: pretty good. — a month ago

with Dan, Douglas and 1 other

Nagib Nasr

8.9

I expected stronger aromas and deeper flavors — 2 months ago

romo

9.0

Sweeter everywhere pushed me away from Chenin. Called. Non-German Riesling. — 18 days ago

Rachael Sroda

9.5

Really nice French rose — 13 hours ago

Peter van den Besselaar

9.3

Vintage 2020 | paired with sea bass and a antibes vignairette — 2 months ago