John Van Trijp

9.8

What a wine…… — 4 months ago

Conrad Green

9.3

soft and supple. Lemon and floral notes. Pretty. Not as structured as the abtserde, but more soft and accessible — 2 years ago

with stewart

Sandeep Konchady

9.0

Smooth taste and great flavor. — 3 years ago

Jan de Weerd

9.3

Who would have thought I like a sweet white wine....not me. But I did! Described as semi-dry. Had very much a sweet edge. But than it turned smoky, earthy, minerally. Evolving depth and complexity. Awesome! — 3 years ago

with Tammy

Matthew Cohen

9.6

Kuhling Gillot hipping 2020

Wow.

Nose is “outrageous” dense. Umami. Complex. Wow.

Palate: rich but balanced. Dense but bright. Awesome.

As this opens fucktastic brininess. — 4 months ago

Aaron Tan

9.6

The most open of the Keller Kabi-kiste wines. Just all fruity and floral from the get-go - Citrus, stone fruits, rose water, and anise! It’s really the fruitiest of the lot, showing even hints of candied elements, but all framed in a weightless playful package. Truly intensity without weight. — 2 years ago

Lyle Fass

Founder Fass Selections

9.5

Stunning nose. So complex and expressive. Vanilla, nougat, tropical, but just barely tropical as it’s also flirting with citrus. Stunning minerality. This is like Mosel meets Rheinhessen. Juicy and lean with tremendous rain water purity and such stunning concentration. Really just beautiful. Tangy, lime zest, citrus fruits abound in the finish. Nimble and electric with such focus and precision. My score is the same as last time. 9.5. One of the best Orstweine I’ve ever had. — 3 years ago

Matthew Cohen

9.5

Needs an hour decant.

Nose : rich Meyer lemon. Sweet richness. Amazing nose. Hint of lemon floor wax. Elite level intensity. Some smoke as it opens.

Palate: very dense but in a fruity way. Large polished stone minerality. Meyer lemon.

Very particular.

Fass selections

— a year ago

Ray Vanderhoff

8.9

Well Aged Rheinhessen Reisling with a beautiful orange color. Aromas and flavors of honey, beeswax, dried apricots and dried pears. Nice balance of sweetness and acidity. Low alcohol (9%). Slightly oxidized due to its age but still drinking well. Smooth texture. Best as an aperitif. Thank You Ron B. — 2 years ago

Lyle Fass

Founder Fass Selections

9.2

Was ok. A bit boring. — 3 years ago